吉星堂 Keystar Therapeutics

吉星堂 Keystar Therapeutics 自1992年，吉星堂在香港一直致力於製造健康生活所需的天然中成藥、功能食品及皮膚護理產品。獲香港衞生署認可製造中成藥，同時擁有食物環境衞生署批核的食物業牌照。吉星堂所有產品都是香港製造。

中成藥製造商 牌照編號 : PM-2003-00663

食物製造廠 牌照編號 : 2995803356

黨參性平，味甘。歸脾、肺經。健脾益肺，養血生津。主要生物活性成分:✨ 黨參多糖：免疫調節（核心）、抗氧化、抗疲勞、保護胃腸黏膜✨ 皁苷類：神經保護、抗疲勞、改善心腦血管功能、抗炎✨ 黃酮類：抗氧化（核心）、抗炎✨ 生物鹼：促進造血功能、輔助...
14/11/2025

黨參

性平，味甘。歸脾、肺經。

健脾益肺，養血生津。

主要生物活性成分:

✨ 黨參多糖：免疫調節（核心）、抗氧化、抗疲勞、保護胃腸黏膜

✨ 皁苷類：神經保護、抗疲勞、改善心腦血管功能、抗炎

✨ 黃酮類：抗氧化（核心）、抗炎

✨ 生物鹼：促進造血功能、輔助免疫調節

煲湯、燉湯、煲粥、焗茶日常補氣調養。

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Codonopsis Radix (Dangshen)

Sweet in flavor and neutral in property, Dangshen enters Spleen and Lung meridians to tonify blood and promote fluid production.

Bioactive components:

✨ Codonopsis Pilosulapolysaccharides (CPPs): Immunomodulation, Antioxidant, Gastroprotective, Anti-fatigue

✨ Tangshenosides, Lobetyolin, Syringin: Neuroprotective, Cardiovascular, Adaptogenic, Antitumor

✨ Perlolyrine: Hematopoietic (Blood Tonic), Immunomodulatory

✨ Luteolin, Quercetin Glycosides: Antioxidant, Anti-inflammatory

Simply brew a cup of dangshen tea to replenish Qi and strengthen spleen.

#防黨 #黨參 #煲湯 #焗茶 #藥材 #湯 #健康 #養生 #四季養生 #中藥 #中藥材 #調理身體 #香港中醫


陳皮苦、辛，溫，入肺、脾經。甘香淳厚，豐富層次。年份越陳，醇化越高，苦味越弱，回甘越快、越持久、越沉稳。✨柚皮苷：抗氧化、降血脂；✨揮發油：芳香健胃，有助「理氣」；✨香豆素：抗炎、抗癌和解痙；✨多醣：免疫調節與益生元作用;✨多甲氧基黃酮 (...
16/10/2025

陳皮

苦、辛，溫，入肺、脾經。

甘香淳厚，豐富層次。

年份越陳，醇化越高，苦味越弱，回甘越快、越持久、越沉稳。

✨柚皮苷：抗氧化、降血脂；
✨揮發油：芳香健胃，有助「理氣」；
✨香豆素：抗炎、抗癌和解痙；
✨多醣：免疫調節與益生元作用;
✨多甲氧基黃酮 (PMF)：抗炎、抗癌、抗糖尿病和神經保護

煲湯、泡茶、日常烹飪。
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Citri Reticulatae Pericarpium, Chen-pi

Warm in property, bitter and pungent in flavor.

The taste of aged chenpi is in complex layers: the longer the aging, the more mature the chepi; bitterness weakens and sweet aftertaste deepens and lingers.

Bioactive Compounds:

✨Polymethoxylated Flavones (PMFs)：anti-inflammatory, anti-cancer, anti-diabetic, and neuroprotective

✨Naringin: antioxidant and lipid-lowering effects;

✨Volatile Oils：pleasant aroma and contribute to its “qi-regulating” function;

✨Coumarins: anti-inflammatory, anti-cancer, and anti-spasmodic effects;

✨Polysaccharides: immune-modulating and prebiotic effects

Brew tea, make soup, add to daily cooking to cultivate and maintain balance.

紅棗（大棗）甘，溫。歸脾、胃、心經。質地柔韌有嚼勁，口感軟糯綿密。氣微香，味蜜香味的甜。富含:✨多糖：增強免疫調節功能✨環核苷酸：抗氧化與抗衰老✨三萜類化合物：保護肝臟✨黃酮類化合物、酚酸、維生素、和礦物質煲湯、煲粥，零食、烘焙，配合日常養...
20/09/2025

紅棗（大棗）

甘，溫。歸脾、胃、心經。

質地柔韌有嚼勁，口感軟糯綿密。

氣微香，味蜜香味的甜。

富含:
✨多糖：增強免疫調節功能

✨環核苷酸：抗氧化與抗衰老

✨三萜類化合物：保護肝臟

✨黃酮類化合物、酚酸、維生素、和礦物質

煲湯、煲粥，零食、烘焙，
配合日常養生食療。
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Jujubae Fructus (Chinese Red Dates)

Sweet and warm, Jujubae Fructus enters the spleen, stomach, and heart meridians.

Chewy, dense, and sticky in texture with distinct caramel and vanilla notes in taste. The smell of Jujube is comforting and rich with an earthy aroma.

Bioactive Compounds:
✨Polysaccharides：potent immunomodulators, antioxidants, and prebiotics,

✨Cyclic Nucleotides (cAMP) : antioxidant and anti-aging;

✨Triterpenoids：liver protecting;

✨Phenolics: anti-inflammatory and heart protecting;

✨Flavonoids
✨Amnio acids
✨Vitamins (vitamin C),
✨Minerals (iron and potassium)

Eat as it or add to soups, porridges, drinks and baking to cultivate health daily.

#大棗 #紅棗 #道地藥材 #煲湯 #零食 #膳食 #藥食同源 #中藥材 #養生 #炮製藥材



山藥（淮山）質堅細膩，性平，味甘，歸脾、肺、腎經。✨多糖成份：助消化，調節腸道。✨薯蕷皂苷：抗炎、抗氧化✨黏液蛋白：修復消化道黏膜，延緩糖吸收。煲湯、煲粥，製粉、烘焙麵包，配合日常養生食療。⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯Dioscoreae ...
03/09/2025

山藥（淮山）

質堅細膩，性平，味甘，歸脾、肺、腎經。

✨多糖成份：助消化，調節腸道。
✨薯蕷皂苷：抗炎、抗氧化
✨黏液蛋白：修復消化道黏膜，延緩糖吸收。

煲湯、煲粥，製粉、烘焙麵包，
配合日常養生食療。
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Dioscoreae Rhizoma (Shanyao)

Rich in starch, Dioscoreae Rhizoma is neutral in property and sweet in taste; and it enters the spleen, lung and kidney meridians.

Key components:

✨Polysaccharides: Enhances immunity & regulates intestinal flora.

✨Dioscin: Anti-inflammatory, antioxidant, and cardiovascular protective.

✨Mucin: Repairs the digestive tract mucosa and slows sugar absorption.

Sliced Shanyao can be added to soups and porridges; powdered Shanyao can be added to drinks and used in baking.

#手切淮山 #山藥 #中藥 #淮山 #道地藥材 #煲湯 #膳食 #藥食同源 #草藥 #中藥材 #養生 #炮製藥材



砂仁姜科植物陽春砂的乾燥成熟果實。味辛，性溫，入脾、胃、腎經。能化濕開胃，溫脾止瀉。藥理作用包括抗炎、抗氧化、抗菌及保護腸道等。日常可以泡茶、煮粥、煲湯調理。⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯Amomi FructusAmomi Fructus i...
03/08/2025

砂仁

姜科植物陽春砂的乾燥成熟果實。

味辛，性溫，入脾、胃、腎經。能化濕開胃，溫脾止瀉。

藥理作用包括抗炎、抗氧化、抗菌及保護腸道等。

日常可以泡茶、煮粥、煲湯調理。
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Amomi Fructus

Amomi Fructus is the dried ripe fruit of Amomum villosum Lour. It is warm in property and pungent in flavor. Amomi fructus enters the spleen, stomach, and kidney meridians to resolve dampness, increase appetite, warm the spleen and stop diarrhea.

Its pharmacological effects include anti-inflammatory, antioxidant, antibacterial, and intestinal protection.

Amomi Fructus can be used daily in teas, congees, and soups.

#固本 #中藥 #道地 #藥材 #吉星堂

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