Nutribio, Tivoli Industrial Estate, Cork (2025)

21/11/2025

Why More Nutrition Brands Are Choosing Full-Service Manufacturing Partners

As competition grows in the animal nutrition industry, many brands are realising they don’t need to manage everything in-house.

Outsourcing production is becoming a strategic way to scale faster, cut costs, and enter new markets with confidence.

You might be ready for a manufacturing partner if:
• Your production capacity is limiting growth
• You’re expanding into new markets but lack regulatory expertise
• You want better quality, consistency, or innovation
• Ingredient sourcing is becoming costly or unpredictable

Why brands choose Nutribio:
🔹 Cost-effective raw material sourcing
🔹 Expert packaging for every product and market
🔹 Licensed access to all 27 EU markets + global logistics support
🔹 A partnership approach that combines your brand vision with our manufacturing, regulatory and supply-chain strengths

If you’re exploring ways to boost capacity, reduce costs, or accelerate market entry, we’re here to help.

Message us to start the conversation with Nutribio.

19/11/2025

Is limited production holding your animal nutrition business back?

For many brands in the animal nutrition industry, the biggest obstacle to growth isn’t ambition—it’s production capacity, regulatory complexity, or the absence of a dedicated manufacturing facility. That’s where Nutribio steps in.

Whether you:
🔹 Don’t have your own production site
🔹 Are struggling with internal capacity or efficiency
🔹 Operate outside the EU and need a licensed manufacturing partner covering all 27 EU markets

Nutribio is ready to support your expansion.
As a contract manufacturer specialising in animal nutrition, we blend your brand and market expertise with our production know-how to deliver high-quality, compliant products built for EU and global markets. Together, we can scale your business—efficiently, reliably, and with confidence.

We’d love to hear from you:
• What’s currently limiting your production?
• What challenges do you face entering the EU or other regulated markets?
• What growth opportunities can’t you unlock yet?

If you’re exploring new manufacturing partnerships—or just want to understand your options—let’s talk.

Reach out to us. Nutribio is here to help your business grow.

15/11/2025

Thank you to Minister Patrick O'Donvan, Minister for Arts, Culture, Communications, Media & Sport, for taking the time to drop by the Nutribio/AHD stand at UL today.
He is pictured here with our Eastern Sales Manager, PJ Doran on left and our South Western Sales Manager, Frankie Carroll on the right.

15/11/2025

It's a busy day today at the University of Limerick for the AHD/Nutribio team who are attending the IFJ Dairy Day 25 event.
Among the team attending today also are Kieran Phelan, National Sales Manager, and PJ Doran, our Eastern Sales Manager, PJ Doran.
The team are here today to answer any questions you may have about animal health and nutrition as we head into the housing season and the usually inclement winter weather in these parts.

15/11/2025

If you're attending the IFJ Dairy Day at UL today, be sure to drop by the AHD stand and chat with Ned, Frankie and PJ who will help you with animal health and nutrition advice during the housing season.
If you're concerned about respiratory disease in cattle, ringworm or leptospirosis in your herd, be sure to let them know and they will be able to offer some helpful advice.

12/11/2025

David Wilson from Nutribio is looking forward to attending the Open Day at Gibson Farm Services on Tuesday next, November 18 at their Milford Store between 10am and 1pm.

David will be happy to answer any questions you might have about animal nutrition, animal health and indeed any of the challenges farmers might be facing this winter/housing season.
Be sure to say hello to Davy on the day.

Gibson Farm Services

06/11/2025

Looking forward to a great weekend in Galway!

Our Western Rep, David Wilson, is really looking forward to heading along to the Gillanes Feeds Open Weekend in Gort, Co. Galway on November 14th & 15th!

It’s always a great chance to catch up with familiar faces and meet a few new ones too. David’s looking forward to chatting with farmers from across the West and will be happy to answer any questions you might have about animal health and nutrition — especially as we head into the cold winter months when stock will be housed for a while.

If you’re around Gort next week, be sure to call in, have a chat, and say hello to David — he’d love to see you there!

Gillanes Feeds

19/09/2025

Frankie Carroll from Nutribio is at Dairygold Raheen today to support Dairygold during their supplier information day.
Frankie's considerable experience was on hand to share insightful information on our mineral range, mineral bolus, dosing, teat sealer & vaccines along with answering any other queries raised by farmers in the area.
Included in the photo are Dairygold shop Agri staff Michael O'Brien & Liam O'Connor.

19/08/2025

🌱🐄 Milk Production & Grassland Management

July milk recordings show that 45–52% of cows are producing 3.5–4.5kg more milk than the herd average. That’s an extra 1.5kg dry matter demand per cow—so keeping sward digestibility high is key. Aim for covers of 1,300–1,400kg DM/ha. Heavier covers = higher fibre (NDF%), slower intake, and reduced rumination. Remember: every lost hour of rumination = 1.86kg less milk (research-based!).

🌡️ Heat stress is creeping in as temperatures and humidity rise. Watch milk lactose% closely—July ranged from 4.64 to 4.81 (avg. 4.73), but in August some herds dropped to 4.54. That’s a red flag 🚩. High nitrogen in grass and lower digestibility can drag lactose down, with energy diverted away from milk into detox processes.

💧 Practical steps:
✔️ Ensure plenty of water.
✔️ Bring cows in + buffer feed during hot spells.
✔️ Increase concentrate by 1–2kg if the buffer DMD is

16/07/2025

🌧️☀️ From Dry to Damp – Time to Make the Most of the Change in Weather

After weeks of dry conditions, particular in the south of the country, the recent rainfall and warm, humid weather have finally kickstarted grass growth again across the country — and that’s good news for silage and grazing management.

Here’s what farmers should be thinking about right now to get the best from this weather shift:

✅ Walk Your Fields: Check grass covers across paddocks. Growth is bouncing back, but some areas may need a few more days. Identify which paddocks are ready for cutting and which are best left for grazing.

✅ Prioritise Silage Cutting: If you've been waiting for the right window, this might be your chance. The boost in moisture and humidity will drive quality regrowth, but timing is crucial. Aim to cut before grass heads out to maintain quality.

✅ Manage Grazing Pressure: With growth returning, resist the urge to graze too heavily too soon. Protect swards and allow for full recovery — especially important where ground conditions may still be soft.

✅ Watch for Grass Tetany: Lush regrowth after rain can increase the risk, especially in lactating cows. Consider magnesium supplementation if your herd is at risk.

✅ Fertiliser Plans: Think about splitting nitrogen applications to maximise response during this active growth phase. You’ll get better return now than during the dry spell.

✅ Check Silage Quality Targets: If you're cutting soon, aim for high dry matter and sugar content. Don’t rush it if the forecast gives you a better drying window in a few days.

✅ Plan Ahead: Use this growth burst to rebuild feed reserves, especially if stocks were used up during the dry spell. Look at second-cut potential and adjust your rotation.

Now’s the time to act smart, not fast. Make the most of this weather break and set yourself up for stronger feed availability heading into the back end of the season.

If you have any concerns around nutrition, supplementation or planning ahead for autumn, speak with your local agri advisor or nutrition specialist.

Stay safe and stay ahead.

02/07/2025

🚜🌾 2nd Cut Silage – Time to Get Ready! 🌾🚜
Prepare Now to Maximise Yield & Quality in a Couple of Weeks

For many Irish farmers, the second cut of silage is just around the corner. Here's what you should be doing this week to make sure you're set for a clean, high-quality harvest:

✅ Walk your silage ground – Check for regrowth progress, w**d burden, and signs of stress or nutrient deficiency.
✅ Apply final fertiliser if needed – Make sure nitrogen applications are made at least 3 weeks before cutting to allow safe uptake and reduce nitrate levels in the crop.
✅ Check for docks and w**ds – Consider topping or spot spraying where necessary to keep quality in the clamp.
✅ Sharpen the gear – Service mowers, check trailers, and book your contractor if not already done.
✅ Monitor the weather – Keep an eye on medium-range forecasts. A good 48–72 hour window makes all the difference.
✅ Line up inoculants or additives – If you're using a silage additive, make sure it's on hand in good time.

Tip: Good planning now = better quality silage, fewer feeding issues next winter, and lower concentrate bills.

25/06/2025

Summer Tips for Irish Farmers: Drought & Blackleg – Be Prepared

As the summer weather settles in, it’s vital to take proactive steps to protect your land, your animals, and your livelihood. Here are two key areas to focus on this season:

🌱 Drought Management on Farm
Extended dry spells can have a serious impact on grass growth and water supply. Here’s how to stay ahead:

✅ Monitor grass covers regularly – Use paddock measurements to plan ahead and extend rotations.
✅ Supplement early if needed – Introduce silage or meal sooner rather than later to maintain animal performance.
✅ Protect water supplies – Check drinkers, tanks, and wells regularly. Have backup options like mobile tanks or access to alternative sources.
✅ Prioritise grazing – Give priority access to young stock and freshly calved cows.
✅ Consider reseeding in autumn – Fields hit hard by drought may benefit from a reseed or over-seeding later in the year.

🐄 Watch Out for Blackleg
Warm, dry conditions followed by rain can increase the risk of Blackleg, a fast-acting and often fatal disease in cattle, particularly young animals on lush pasture.

⚠️ Stay alert for sudden deaths in apparently healthy animals.

✅ Vaccinate vulnerable stock – especially weanlings and yearlings. The Clostridial vaccines are effective and widely available.
✅ Minimise stress – Avoid sudden changes in diet and handle animals calmly during dosing or moving.
✅ Check pastures – Blackleg bacteria can survive in the soil. Be cautious when grazing after soil disturbance or after heavy rainfall.

🔍 Need Advice?
Always consult your vet or agricultural advisor about disease prevention and drought planning. Proactive steps now can save major losses later.

📞 For more updates, support, and veterinary-approved solutions, follow our page and stay farm-safe this summer! 🌿

Nutribio

21/11/2025

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25/06/2025

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