Food Business Coach

Food Business Coach Tracie Daly is available to share her passion & expertise with you. Business Coach www.traciedaly.com

13/03/2026

Witnessed a Bailaora performing her craft- Ruffle Dress Dancing on a Friday eve in Seville .murray.102 .b.hennessy

13/03/2026

thank you for being so wonderful and for treating us to complimentary caramel vodka shots before you scooted off into the sunset ☀️ .b.hennessy .murray.102

13/03/2026

What a treat to meet Fernando who is taking such great care of us. He even showed us his holidays snaps from when he was in Dublin and he stopped to say hello to Molly Malone 💚💚 Delicious smoked and vinegar anchovy with croquettes and a lovely dry white wine- holiday mode is on .b.hennessy .murray.102

It actually made me laugh seeing you defend him. Not because it’s funny, but because you can say, with a straight face, ...
11/03/2026

It actually made me laugh seeing you defend him. Not because it’s funny, but because you can say, with a straight face, that a man who built his reputation on food no one can afford and kitchens no one survives is a genius worth protecting.

He created food that was shiny, inaccessible, worshipped in headlines – and behind the pass he beat down, humiliated, and psychologically shredded young chefs who paid to be there, and somehow that made it all acceptable. Do people’s lives not matter? Does food and innovation really trump the lives of our friends, our colleagues, our community all over the world?

Is it really “the cost of greatness” to lose some of them forever – dead, suicidal, mentally disfigured to the point of being broken, lost, and alone – so he could plate another clever idea? While he cashes in, the growers and the team who raised, carried, cleaned, prepped, and cooked that food could never sit and eat it, because the price is so obscene and utterly out of reach.

But he “made history.” He “changed gastronomy.” He’ll be remembered for his brilliance, while the young minds we desperately need to sustain in our collapsing industry are left with trauma and silence. And still, people rush to defend him, as if a few stars and a legacy on a plate are worth more than the people he destroyed to get there.

I suffered abuse. I will not tolerate your greenwashing.

I’m so amused by how the few have created the divide by losing their minds along the way- that’s unchecked ego for you! ...
10/03/2026

I’m so amused by how the few have created the divide by losing their minds along the way- that’s unchecked ego for you!

Ps. It’s men and women!

Food used to be fairly simple here: you minded the land, you minded the animals, you cooked from scratch and you fed people well. Somewhere along the way, that honest work of farmers, soil and kitchens got dressed up and dragged so far from real life that ordinary people were quietly written out of the story.

So before these lines land, let’s just remember: there’s a world of difference between celebrating what comes from our fields and our hands, and turning it into a show that the very people who grow and cook the food could never afford to sit in on.

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Wednesday 9am - 5pm
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