13/10/2020
Tip number 2 on combating stress.
It’s so important to eat healthy..
STRESS INCREASES CRAVINGS
It’s no surprise that many people notice that the more hectic and overwhelming their life or schedule becomes, the harder it is to stick to a healthy diet. This is especially the case when it comes to sustaining newly formed eating habits, as research shows that stress makes it more likely that you’ll resort back to older, ingrained behaviors when responding to cues and triggers in your environment.
Because stress hormones can interfere with your mood, sleep, and digestion, high stress levels commonly contribute to sugar and carbohydrate cravings. Additionally, research suggests that some people who are “high cortisol reactors” tend to consume more calories on days when they feel stressed compared to those considered “low reactors.”Due to the effect of stress on hunger, high reactors are especially likely to crave sugary foods when feeling down or overwhelmed, which has been linked to increased risk for weight gain and various health problems.
Studies that have examined the associations between stress and eating behaviors have also found that high stress levels are an important risk factor for the development of many types of addictions, including food addictions. Thus, stress may contribute to an increased risk for obesity and other metabolic diseases that are tied to eating hyper-palatable, high-calorie foods that have rewarding, mood-boosting qualities (like those that are highly processed, high-fat, and/or high in sugar). That’s because as stress decreases levels of “happy hormones,” such as serotonin, we crave more comfort and pleasure from the release of neurotransmitters tied to rewarding (eating) experiences.
There a bit to take in from today’s message but, the take home note is please cut back on the sugar!!!! I will leave you with this image from my beach walk this morning..