22/10/2025
1. Iron (For Blood Health)
Sources: Red meat, poultry, fish, lentils, beans, spinach, fortified cereals, tofu.
Function: Helps in oxygen transport via hemoglobin in red blood cells.
2. Copper (For Liver Health)
Sources: Nuts (cashews, almonds), seeds (sunflower, sesame), whole grains, shellfish, dark chocolate, mushrooms.
Function: Supports enzyme function, iron metabolism, and energy production.
3. Iodine (For Thyroid Health)
Sources: Iodized salt, seafood, seaweed, dairy products, eggs.
Function: Essential for thyroid hormone production, regulating metabolism.
4. Magnesium (For Heart Health)
Sources: Leafy greens (spinach, kale), nuts (almonds, cashews), seeds, whole grains, dark chocolate, bananas.
Function: Regulates heart rhythm, muscle function, and nerve function.
5. Chromium (For Pancreas Health)
Sources: Whole grains, broccoli, potatoes, green beans, meat, eggs.
Function: Helps regulate blood sugar by improving insulin function.
6. Zinc (For Adrenals & Prostate Health)
Sources: Meat, shellfish, legumes, seeds, nuts, dairy, whole grains.
Function: Supports immune function, hormone production, and wound healing.
7. Calcium (For Bones & Connective Tissue)
Sources: Dairy products (milk, cheese, yogurt), leafy greens, almonds, tofu, fortified plant-based milk.
Function: Essential for strong bones, teeth, muscle contraction, and nerve signaling.