Allegro Soya Products

31/01/2016

ALLEGRO SOYA PROTEIN ISOLATE POWDER

Consumption of 25g of Soya Protein per day with diet low in saturated fat may reduce risk of heart diseases.”
-U.S. Food & Drug Administration, 1999

SUGGESTED USE:
Take one scoopful (10 g approx.) as a food, blended with milk or fruit juice/vegetable juice or soup of your choice.
ALLEGRO Soya Protein Isolate Powder can also be added to any food since it is a smooth and practically tasteless formulation. The powder blends well with any liquid, vegetarian / non-vegetarian preparation like dal or any gravy dish. An easy way to add ALLEGRO Soya Protein Isolate Powder to 0ne’s daily diet is by adding to preparations such as chapatti, poorie, parantha, dosa, idli, etc. One can even add ALLEGRO Soya Protein Isolate.
Powder to food stuffs like dhokla, mathry, murukku, biscuits, cakes etc.
http://www.allegroindustries.com/soya-proteini-solate-powder/

SOYA PROTEIN ISOLATE POWDER Cholesterol free food. Lactose free. DIETARY SUPPLEMENT This product is a very good food supplement. • Vegetable source of protein. • Low fat, Cholesterol free food. Protein plays a vital role in our body‘s growth and maintenance. Our body does not store excess protein,…

16/01/2016

ALLEGRO AMERICAN CORN
The Allegro American Popping Corns are easiest to cook and its protein rich snack food gives you a fill, with very less calories. The evenness of the corns ensures high popping and expansion ratio, which makes them an amazing treat.
http://www.allegroindustries.com/popcorn-maize/

RECIPE
Cooking time 5 minutes
Heat Karahi or Saucepan. Put one tablespoon of butter/ghee/oil, quarter teaspoon salt and coriander powder. Add two heaped teaspoons of corn and mix. Lower flame and cover. Shake vessel once after one to two minutes. Hot and fresh popcorn will be ready in the next two minutes.

MICROWAVE:
Put Half teaspoon salt, pinch of red chilli and coriander powder. Then add salted butter and a pinch of cinnamon powder. After this put the mixture on medium heat for 3 minutes and on low heat for 5 minutes.

14/01/2016

Tofu makes traditional Indian dishes like ‘Matar-paneer’, ‘Palak-paneer’, ‘Parantha’ and also snacks like soy burger,patties, sandwiches, tikka and pakora.

Health Benefits of Tofu:-
• Vegetable Protein Rich
• It contains all the nine essential amino acids required for body from the dietary source. This protein is a good as a protein derived from animal acids.
• Tofu lowers the blood cholesterol level and reduces the risk of heart disease.100gm of tofu provide approximately 15 gm of soy protein.
• Soy protein causes calcium to be better utilized to minimize the risk of osteoporosis. Also the consumption of Soy Tofu decreases the menopausal symptoms i.e., hot flashes, night sweats, pain in the lower back and muscle joints and other discomforts.

http://www.allegroindustries.com/tofu-plan-masala/

Storage conditions:
Tofu is a versatile food and can be converted into a variety of value added products. Tofu takes the flavour of the product with which it is cooked. Tofu is highly perishable product just as are the dairy products. It should be kept immersed in water under refrigeration, and water should be changed often. Fresh Tofu keeps good for up to 10 days depending on the refrigeration conditions. Unrefrigerated Tofu should be kept in cold water which should be changed after every 2 hours in summer and thrice a day in winter. Adding 5% salt in water keeps tofu fresh for a longer time and water is not required to change. Vacuum packed tofu should always be kept in fridge and after unpacking it should be immersed in water. Because of the oxidation on the surface Tofu may get pinkish colour. The surface should then be washed and lightly scrubbed. Preferably, tofu should be used as fresh as possible.

14/01/2016

ALLEGRO SOYA TOFU

Allegro Soya Tofu is available in the market in 2 varieties:
Plain Tofu and Masala Tofu

Benefits Of Tofu:-
+Vegetable Protein Rich
+Cholesterol Free
+Control Diabetics
+Low Fat
+Helpful For Heart Diseases
+Lactose Free Highly Digestible
+Non Allergenic
+Helpful For Healthy,Strong Bones & Bones
+Contain All Nine essential amino acids

Include TOFU in various delicious recipes in your daily diet and enjoy the proven health benefits of Soy. Use Tofu frequently to minimize the risk of fatal diseases of modern age. Tofu is a versatile food and can be converted into a variety of value added products. Tofu takes the flavour of the product with which it is cooked.

http://www.allegroindustries.com/tofu-plan-masala/

Nutrients Information for Allegro Plain Tofu:
Proteins 13g
Energy 475 kCal/100gm
Fats 25 g
Carbohydrates 21 g

10/01/2016

ALLEGRO SOYA NUTS

http://www.allegroindustries.com/soya-nuts-roasted/

Allegro Soya Nuts is delicious, crunchy and an ideal anytime snack. These soya nuts contain the goodness of soya which is rich in calcium, protein and iron. These great tasting nuts are good for both children and adults. The fat in soybean is generally unsaturated making these great cholesterol lowering foods. Soya fibre is beneficial for diabetes control. Minerals in soya helps to improve memory. It also prevents incidents of breast and other cancers.

Research Studies World over Suggest that:
~ALLEGRO Soya Nuts lowers the rate of coronary heart disease and decreases the LDL Cholesterol level.
~ALLEGRO Soya Nuts helps to preserve Kidney function.
~ALLEGRO Soya Nuts reduces Menopause trouble Symptoms.
~ALLEGRO Soya Nuts improves Antioxidant properties of the body.
Allegro Soya Nuts Khao Aur Sehat Banao !

Nutritional Information:
Proteins 38g
Energy 475 kCal/100gm
Fats 25 g

07/01/2016

SERVING SUGGESTIONS FOR ALLEGRO SOYA FLOUR:

100 gms of Allegro Defatted Soya Flour should be added to 1Kg of wheat flour(10%) to prepare Chapati,Paratha or puri.For children and pregnant woman the quantity can be 150 gms to each KG of flour. Allegro Defatted Soya Flour can also be added to gram flour, Maida, Suji etc. It can also be added to the mixture of cakes, pastries, chocolates and ice-creams.

http://www.allegroindustries.com/defatted-soya-flour/

07/01/2016

ALLEGRO SOYA FLOUR
Allegro Soya Flour is an excellent product from Super Foods.

Features of this product are :
Allegro Defatted Soya Flour is manufactured from selected good quality golden yellow soybeans by thoroughly removing husk from the seed, removing fats and then grinding the seeds fine under most hygienic conditions. It under goes rigorous screening to allow only the finest ground flour reach the consumer.
Allegro Defatted Soya Flour adds a world of nutrition to everyday meals. It is rich source of high quality vegetable protein with low calorie and fat content. Regular use of Allegro Defatted Soya Flour decreases the cholesterol level in hypercholes-teroaemic people. Allegro Defatted Soya Flour also has a beneficial protective effect against certain types of cancers including Breast, prostate and colon cancers. In addition to proteins, Allegro Defatted Soya Flour contains Vitamins and minerals essential for healthy and balanced growth. .

http://www.allegroindustries.com/defatted-soya-flour/

07/01/2016

SUGGESTED USE OF ALLEGRO INSTANT WHEAT MEAL:

CEREAL : Put two table spoons of Allegro Instant Wheat Meal into a bowl. Add sugar according to taste and fill with hot or cold milk. Stir and relish.

SOUP : (For two cups) Roast 4 table spoons of Allegro Instant Wheat Meal with or without butter over low heat for a second. Add two cups of water, salt and black pepper. Add half a cup of milk and serve boiling hot. Grated vegetables, steamed chicken or mushrooms can be added for variety.

PANJEREE: Roast Allegro Instant Wheat Meal in very little ghee over slow fire, add nuts & sugar and enjoy nutritious panjeree
PUDDING: Allegro Instant Wheat Meal 4 tbs, Chocolate Powder 1 tbs, Coconut Powder 1 tbs, Sugar 4 tbs. Mix all the ingredients with cold milk to form a thick pudding. Serve cold topped with nuts and coco powder

http://www.allegroindustries.com/instant-wheat-meal-porridge-dalia/

07/01/2016

ALLEGRO INSTANT WHEAT MEAL

Allegro Instant Wheat Meal is a high quality product from Super Foods. Features of this product are :
~100 % Natural Diet
~Fibre & Protein Rich
~Promotes Digestive Health
~Especially prepared for toddlers, senior citizens and convalescents
~Requires no cooking
~Very handy in homes, Hospitals and while traveling
~Contains No artificial flavours, colors or preservatives

Nutrients Information (per 100 gm) for Allegro Instant Wheat Meal are:
Energy 355 kCal/100gms
Fats 0.50gms
Protein 16.60gms
Carbohydrates 70 gms

07/01/2016

HOW TO USE GRANULES
Soak Allegro Soya Granules in salted warm water till it softens, or pressure cook up to one whistle. Avoid salt in case of a sweet dish.
Squeeze, wash and squeeze again.
Mix with the ingredients of the dish you are cooking.

07/01/2016

ALLEGRO SOYA GRANULES

Allegro Soya Granules are made from de-oiled soybean meal and comprise 50% protein. Soya granules hydration properties are ideal for diverse uses as food. Besides replacing vegetables in menus, they can do the same for meat with economy. Low in moisture, Soya ground granules hare a long shelf life. Different form of Soya Granules increase yield and cut cost for food processors who use these products for functional and nutritional purposes.
Allegro is Versatile, Healthy and Economical
It is a complete vegetarian food made from protein rich high quality soya flour to which no artificial additives or flavours have been added.
Excellent for slimmer, growing children, expectant mother, diabetics, convalescents, cardiac patients and the aged.

Nutrients Information for Allegro Nutri Nuggets are:
Proteins 38g
Energy 475 kCal/100gm
Fats 25 g
Carbohydrates 21 g

07/01/2016

Serving Suggestions for Nutri Nuggets:

Soak Allegro Nutri Nuggets in warm salted water for 20-25 minutes. It becomes soft after absorbing water and expands to almost twice its size. Squeeze, wash and squeeze again. Now add to your main dish or cook itself separately dry or gravy like any other dish you cook. You are free to cook Allegro Nutri Nuggets in combination with all your sweet and salted dishes. Yes, it may be even Parantha, Samosa, Mix Veg, Curries or any of your favourite dishes.