TomEatsJenCooks

13/08/2013

This really makes me want to visit Paris next trip to London as well...

The one (affordable) food address in that you should bookmark (like seriously): http://www.aromasnsabores.com/2013/08/eating-out-septime-paris/ -3817 // Friends, show A&S some love sharing, re-tweeting, liking and commenting this post. Thanks!

15/06/2013

A blog post about the brunch at Scout in Hannam-dong last weekend. They may even become regular...

http://www.tomeatsjencooks.com/1176/jencooks-at-scout

It has been so long since we posted that I actually forgot the login details. The reasons are the same: too busy and too lazy. However, I th

07/03/2013

Glorious. I thank this commentator for making it all worthwhile.

06/03/2013

Despite the hibernation from posting I've just written a piece for the WSJ trying to emphasis that Korea should be a touch realistic about believing that it should feature in the Asia's Top 50 list. Because it shouldn't. And the list is bu****it.

http://blogs.wsj.com/korearealtime/2013/03/06/what-asias-best-restaurants-list-tells-us-about-south-korea/

The omission of South Korean restaurants from S. Pellegrino Asia’s 50 Best Restaurants list is a reminder that Korean restaurant scene lags far behind its regional peers, argues Tom W, a food blogger based in Seoul.

27/01/2013

As it is too cold to go outside in Seoul here is a post about a skiing trip to Hakuba in Japan and its hauntingly beautiful mountains which look as they are lifted from a charcoal etching.

2012 was a year heavy in Japan which is always a good thing apart from the rabid destruction it causes to your wallet (links to earlier post

14/01/2013

A new Japan post. This time on the old imperial capital of Nara and its overload of nature, history and food

The insights you have when someone says Japan to you are easy: sushi, J-pop, technology, vending machines selling dodgy things to salarymen

08/01/2013

As part of the TomEats New Year's Resolution it is time to get back to posting and not just eating.

So this one is about Osaka and all the lovely lovely food you can eat there.

When I told people I was going to Osaka for a week everyone said

13/11/2012

A post with some Hong Kong odds and ends including great clams, local baking and 'people-geography' (whatever that is)

http://www.TomEatsJenCooks.com/?p=1148

So in one weekend back in Hong Kong I managed to eat and do quite a lot. The last post summarised where we went on a Mongkok food tour or 'i

07/11/2012

A post on a Hong Kong food trawl I did last weekend kindly led and guided by e_ting, Gary and Supercharz. Freak me it was good.


http://www.tomeatsjencooks.com/1145/a-mongkok-food-invasion-hong-kong-weekend

Last year one of the bloggers we most respect in Hong Kong - e_ting - kindly organised a Sham Shui Po food tour for Jen and took her on a tr

02/11/2012

A new post all about the show Jen has been working on about Seoul for Arirang TV

So it has been a bit quiet on the blogging front and that is because I have lost my partner in crime to a media overload. Whilst I have been

16/10/2012

A blog post about cycle touring and eating Korea and some manly thighs

The famous quote for London by Samuel Johnson is

12/10/2012

If you are in London or visiting London or, f**k it, live in Europe you have to go to Roganic. The end.

There are some restaurants you can be pretty confident about before going if you read a few reviews. Based on these reviews (Nordic Nibbler/