09/06/2025
Siempre escuchamos qué comer alimentos ricos en antioxidantes🫐🍓 es bueno para la salud ¿Pero qué impactó tiene en la piel? Descúbrelo en el artículo de este mes 👇🏻
Referencias✨️ :
Kammeyer, A., & Luiten, R. M. (2017). Oxidative stress and skin aging. Ageing Research Reviews, 39, 96-105. https://doi.org/10.1016/j.arr.2017.05.005
Kang, M., Lee, S., & Kim, S. (2019). The role of vitamin C in skin health and aging. Journal of Cosmetic Dermatology, 18(4), 1024-1030. https://doi.org/10.1111/jocd.12845
Kalt, W., McDonald, J. E., & Prior, R. L. (2007). Antioxidant capacity, anthocyanins, and color of sweet corn and blue maize. Journal of Agricultural and Food Chemistry, 55(10), 4024-4030. https://doi.org/10.1021/jf070245k
Pullar, J. M., Carr, A. C., & Vissers, M. C. M. (2017). The roles of vitamin C in skin health. Nutrients, 9(8), 866. https://doi.org/10.3390/nu9080866
Seeram, N. P. (2008). Berry fruits: compositional elements, antioxidant capacity, and health benefits. Journal of Agricultural and Food Chemistry, 56(3), 627-629. https://doi.org/10.1021/jf073029v
Wang, Y., Liu, Y., & Zhang, L. (2014). Oxidative stress and skin aging. Oxidative Medicine and Cellular Longevity, 2014, 1-10. https://doi.org/10.1155/2014/930852