20/10/2025
On , our Catering Department hosted a series of activities, including a food competition, nutrition sensitization across various clinics, and a fruit giveaway.
The Head of Department, Mrs. Motunrayo Adewale-Shomope, also featured live on IKD 106.1 FM, where she discussed this year’s theme — “Hand in Hand for Better Food and a Future.”
World Food Day, celebrated every October 16, promotes global awareness and action toward ending hunger and ensuring healthy diets for all. This year’s theme underscores the power of collaboration in building sustainable food systems and fostering healthier eating habits.
At General Hospital Ikorodu, we believe that a healthier future begins with the choices we make today. By working hand in hand, we can achieve better food, better health, and a better future for our communities. 💚