11/11/2021
*DIABETES!!!* *Why your body needs Essential Glutathione Supplement in addition with 3 important Fatty Acids in Omega 3,5 & 7 to tackle Diabetes.*
Diabetes is a chronic disease that occurs either when the pancreas does not produce enough insulin or when the body cannot effectively use the insulin it produces. Insulin is a hormone that regulates blood sugar. Hyperglycaemia (raised blood sugar), is a common effect of uncontrolled diabetes and over time leads to serious damage to many of the body's systems, especially the nerves and blood vessels.
In 2014, 8.5% of adults aged 18 years and older had diabetes. In 2016, diabetes was the direct cause of 1.6 million deaths and in 2012 high blood glucose was the cause of another 2.2 million deaths.
*Type 1 diabetes*
Type 1 diabetes (previously known as insulin-dependent, juvenile or childhood-onset) is characterized by deficient insulin production and requires daily administration of insulin. The cause of type 1 diabetes has recently been linked to deficiency of Glutathione and it is preventable with current knowledge.
Symptoms include excessive excretion of urine (polyuria), thirst (polydipsia), constant hunger, weight loss, vision changes, and fatigue. These symptoms may occur suddenly.
*Type 2 diabetes*
Type 2 diabetes (formerly called non-insulin-dependent, or adult-onset) results from the body’s ineffective use of insulin. Type 2 diabetes comprises the majority of people with diabetes around the world, and is largely the result of excess body weight and physical inactivity.
Symptoms may be similar to those of type 1 diabetes, but are often less marked. As a result, the disease may be diagnosed several years after onset, once complications have already arisen.
Its recently seen in children as well.
*Gestational diabetes*
Gestational diabetes is hyperglycemia with blood glucose values above normal but below those diagnostic of diabetes, occurring during pregnancy.
Women with gestational diabetes are at an increased risk of complications during pregnancy and at delivery. They and their children are also at increased risk of type 2 diabetes in the future.
Gestational diabetes is diagnosed through prenatal screening, rather than through reported symptoms.
*What are common consequences of diabetes?*
🧨Over time, diabetes can damage the heart, blood vessels, eyes, kidneys, and nerves.
🧨Adults with diabetes have a two- to three-fold increased risk of heart attacks and strokes.
🧨Combined with reduced blood flow, neuropathy (nerve damage) in the feet increases the chance of foot ulcers, infection and eventual need for limb amputation.
🧨Diabetic retinopathy is an important cause of blindness, and occurs as a result of long-term accumulated damage to the small blood vessels in the retina. 2.6% of global blindness can be attributed to diabetes.
🧨Diabetes is among the leading causes of kidney failure.
*🎯Introducing fatty acids supplementation in the treatment of all types of diabetes.*
*🕹effects of Omega-3 fatty acids* on diabetes have also emerged from scientific studies, some of which includes the following:
• Omega-3 fatty acids decrease insulin resistance in people with diabetes.
• Diets high in omega-3 fatty acids reduce the risk of heart attacks, stroke, macular degeneration, and certain types of cancer.
*.* If you have diabetes, you may know that it increases your risk of diabetic retinopathy (A complication of diabetes that affects the eyes.) one of the leading causes of blindness in adults. It affects more than 5 percent of the world's population, but research suggests that omega-3 fatty acids in your diet can help protect your eyes.
One good way is to keep blood sugar levels under control and research suggests that omega-3 fatty acids, from food sources like fish and nuts and from supplements, are a powerful protector against this eye condition.
*🕹Omega-7* has multiple beneficial effects on blood sugar and insulin. Researchers discovered that when mice with type II diabetes were supplemented with omega-7, they had lower blood glucose and triglyceride levels. At the same time, their insulin resistance and liver fat deposits were significantly reduced.
Scientists at Harvard Medical School and the Cleveland Clinic have been investigating a unique fatty acid that has not yet caught on in the mainstream.
This novel fatty acid called omega-7 can help break the cycle of high blood sugar, elevated lipid levels, inflammation, and excess fat gain as well as enhance insulin sensitivity.
*🕹Omega-7* has been shown to cause an increase in fat breakdown and an increase in the enzymes involved in fat burning for energy. Additionally, omega-7 can reduce new fat synthesis in the body.
Researchers at the Cleveland Clinic found that by taking omega-7 for just 30 days, patients had a 44% reduction in C-reactive protein (inflammatory) levels.
All these findings point to omega-7 as a new chapter in the fight against metabolic disorders that underlie diabetes, cardiovascular disease, obesity, and cancer.
*.🕹Omega-7* is a strong complement to the cardiovascular and lipid benefits of omega-3s.
Proper use of *omega-7* provides an opportunity to conquer metabolic disturbances that precede the diseases of aging.
*What You Need to Know about Omega-7?*
The links between obesity, inflammation, and cardiometabolic diseases have never been clearer. Fat tissue pours out proinflammatory signals at a discouraging rate, contributing to insulin resistance and cardiovascular disease while building large fat deposits.
Omega-7 activates the energy-regulating system of the body, resulting in greater fat and sugar burning and less storage of these molecules.
A landmark human study now demonstrates that a small daily dose of omega-7 functions at shutting down inflammation resulting in reduction of cardiovascular and diabetes risk.
Omega-7 may soon become a standard part of a supplementary diet, aimed at minimizing the risk of early death or disability related to overweight, obesity etc.
People with insulin resistance are far more susceptible to developing type 2 diabetes and also more at risk of heart disease, kidney disease and obesity. Studies have found that omega 7 fatty acid helps to promote proper insulin sensitivity allowing the body to metabolize glucose the way it should.
*Benefit of enhanced Glutathione in a diabetes patient.*
According to recent medical research findings, one things that is common to most diabetic patients is that they have low levels of glutathione.
Apart from food, water and oxygen, Glutathione is the next essential molecule that you need to stay alive and healthy, yet only very few people know about it. Medical scientists describe it as the body's master antioxidant and the ultimate cell protector.
Riboceine, found in cellgevity helps to deliver cysteine, an amino acid, through the cellular wall which forces the cell to produce higher levels of glutathione. So, if you are a diabetic or you know of someone who is suffering from diabetes, I strongly encourage and recommend Cellgevity.
People that are diabetic have pancreas that are not producing enough insulin or they have cells that are resistant to insulin.
The importance of insulin cannot be understated. It is directly responsible for fat and carbohydrate metabolism in the body. Glutathione protects the pancreas cells from the effect of oxidative stress thereby allowing the pancreas to secrete Insulin when needed.
Glutathione is the most powerful antioxidant but not the only antioxidant in the body. Glutathione is said to be the most powerful because it regulates the activities of other antioxidants like essential fatty acids.
Glutathione works alongside other antioxidants and can't function effectively in isolation of other antioxidants.
*Adding Max 357 to your Cellgevity provides the body with more Antioxidants for better health.*
*_The more Antioxidants you have the healthier you are._*🏃🏾♂💃🏽🕺🏾🏃🏽♀🍇🍓🍍🐟🦐
https://www.urologyofva.net/articles/category/longevity/33391/omega-7-an-overlooked-fatty-acid-life-extension
https://healthyfocus.org/omega-7-benefits/
https://www.who.int/news-room/fact-sheets/detail/diabetes
https://health.clevelandclinic.org/can-omega-3s-protect-vision-diabetes/