17/12/2015
Domesticated for human consumption 3 to 4 thousand years ago by the Andean peoples, the Quinoa, regarded by the Incas as the "mother of all grains”, has seen a rising popularity in recent years. Using a web-based platform supported by IICD, Peruvian producers are improving the production and marketing of their organic quinoa. See how helps mobilise both consumers and entrepreneurs to create and meet the demand for agro-ecological organic products: https://youtu.be/JuB3FUnam28 RAE PERU
In Peru, IICD supported EcoMercadoPeru, a web-based platform, which mobilises both consumers and entrepreneurs to create and meet the demand for agro-ecologi...