Daniela De Mier ND

Daniela De Mier ND • Nutricionista dietista registrada y Coach.
• Educación nutricional práctica, consciente y sostenible para mujeres activas.

12/02/2026

Food allergy, food intolerance, and food sensitivity are often used as if they mean the same thing.
They don’t.

• Allergy involves the immune system and requires strict avoidance
• Intolerance relates to digestive capacity and is dose-dependent
• Sensitivity is often about regulation and context, not a single food

Same symptoms do not always mean the same mechanism.

Understanding this difference can prevent unnecessary restriction and fear around eating.

Write “FOOD REACTIONS” if you want the link to the full chapter.

10/02/2026

When people move countries, travel often, or go through periods of stress or routine changes, food reactions are frequently blamed on the food itself.

More often, what has changed is the context: sleep, stress, timing, portions, environment, and overall load on the system.

The food may be the same.
The body’s capacity that day may not be.

Write “FOOD REACTIONS” if you want the link to the full chapter.

14/01/2026
14/01/2026

Ya es hora de qué hablemos del balance energético.

11/01/2026

Consistency is not about forcing behavior under any circumstance.

It is about choosing aligned actions within our current capacity.

For today—and each day—let’s do what we can, while we can, aligned with what matters.

07/01/2026

This is my best advice when your schedule or resources are uncertain:

Instead of forcing a rigid eating pattern, try to focus on supportive structure: regular meals when possible, balanced plates, and enough energy to stay regulated throughout the day.

06/01/2026

Having a healthy relationship with nutrition during holidays or while traveling isn’t about rigidity.

It’s about staying regulated, while allowing enough flexibility to be present and enjoy what makes life meaningful.

Here, balance means trusting your ability to step out — and come back to your routine — with care, not fear.

My last two videos on my YouTube channel explore this more deeply: nutrition, travel, and finding balance in changing contexts. LINK IN MY BIO.

26/12/2025

During the holidays, routines change.
Meal times shift. Portions look different. Social meals last longer.

This doesn’t mean your body is failing.
It means it’s adapting.

Nutrition during holidays is not about control —
it’s about enough structure to stay regulated, and enough flexibility to stay present.

FULL VIDEO LINK ON MY BIO

24/12/2025

Hunger is not a lack of discipline.
It is information.

From a physiological perspective, hunger is closer to a dashboard light than a temptation. When it gets louder, it is often because it is being ignored — not because it is broken.

Understanding this changes how we relate to food, appetite, and control.

▶️ The full conversation is available in the last video on my channel: DANIELA DE MIER, ND

13/12/2025

This is why two people eat the same meal and feel completely different.

Full explanation in the YouTube episode (link in bio).

12/12/2025

Most people try to eat perfectly.
Your body needs regulation instead.

Watch the full episode on YouTube (link in bio).

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