Ranfurly Village

07/11/2025

Last week, Ranfurly Village once again celebrated its community spirit with the much-loved Annual Spring Fair, now in its sixth year, on a perfect spring morning.

The event was vibrant, with around 45 outdoor stalls - a full house - and plenty happening both inside and out. From handcrafted goods and homemade treats to art, crafts, plants, and treasures including entertainment for all ages, there was truly something for everyone to enjoy.

A highlight was the opening of the Fair by the talented children of Three Kings School who delighted the crowd with a rich variety of cultural dances and songs.

This event captures the essence of Ranfurly Village – a community that extends beyond its own gates to embrace the wider Three Kings neighbourhood and families of residents, making it a genuine celebration of local spirit.

Congratulations to everyone involved in making the Spring Fair the wonderful event it has become, reflecting the heart of Ranfurly Village and its community.

02/09/2025

A new fashion trend is emerging, and its one you may not want to follow. ‘ Fast fashion ’ is a model that emphasises rapid production and turnover of inexpensive clothing, catering to ever - changing consumer tastes. While it democratises style with affordable prices, the profound environmental and social costs are being overlooked.

To explore the full feature from our Living magazine, click the link below.

The Unravelling Thread

18/08/2025

As we age, staying active becomes more than a lifestyle choice. It’s essential for maintaining independence, mobility, and quality of life. Among the many exercise options available, Pilates stands out as a particularly effective and gentle form of movement for people of all ages.

To explore the full feature from our Living magazine, click the link below.

Stronger with Every Stretch

22/07/2025

Made with age - old forging techniques carried over from Samurai sword makers and revered for its sharpness, balance, and precision, a hand - crafted Japanese knife is as much a work of art as it is an essential culinary tool.

To explore the full feature from our Living magazine, click the link below.

The Slice is Right