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Halloween barmix. Cheers! Central Visayas Society of Opthalmology
26/10/2024

Halloween barmix. Cheers! Central Visayas Society of Opthalmology

09/07/2022

I totally agree!

03/07/2022

„Angostura Colada“ by
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45 ml Angostura Bitters -> https://cocktail-society.com/barkeeping/history-angostura-bitters/
15 ml Aged Rum
30 ml Lime Juice -> https://cocktail-society.com/barkeeping/lime-juice-cocktails-guide/
60 ml Pineapple Juice
45 ml Cream of coconut -> https://cocktail-society.com/barkeeping/homemade-syrup/cream-of-coconut-recipe/

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11/06/2022

„Cucumber Mint Gimlet“ by .cervantes
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2 oz Empress 1908 Gin -> https://cocktail-society.com/spirits/empress-gin/25 oz Honey Syrup -> https://cocktail-society.com/barkeeping/homemade-syrup/honey-mix/25 oz Lime Juice -> https://cocktail-society.com/barkeeping/lime-juice-cocktails-guide/
3 Cucumber Slices
6-8 Mint Leaves

- Add all but the gin to the glass, lightly muddle and add ice.
- Throw in your gin and top with more ice.
- Garnished with freshly spanked mint and a fancy cucumber ribbon rolled on a cocktail pick.

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25/05/2022

„Fly as Me“ by
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1.5oz SelvaRey coconut rum
0.75oz Lime juice -> https://cocktail-society.com/barkeeping/lime-juice-cocktails-guide/
0.5oz Aged rum
0.25oz Peach liqueur
0.5oz Coconut water
0.5oz Toasted coconut syrup (homemade)
2 dashes orange bitters

Garnish: orange peel toucan, lime wheel, pineapple leaves, cherry
Method: add all ingredients to a cocktail shaker with a small scoop of pebble ice. Shake to chill and aerate and dirty dump (no straining) into a chilled rocks glass. Top with pebble ice, garnish, and enjoy!

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24/05/2022

„Blue Pisco Margarita“ by ✨𝒮𝓉𝑒𝓋𝑒𝓃 𝒞𝑒𝓇𝓋𝒶𝓃𝓉𝑒𝓈✨]
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2 oz Pisco
1 oz Lime Juice
0.75 oz Blue Curaçao
0.5 oz Ginger Liqueur
0.25 oz Simple Syrup

Glass rimmed with tajin spice
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From ✨𝒮𝓉𝑒𝓋𝑒𝓃 𝒞𝑒𝓇𝓋𝒶𝓃𝓉𝑒𝓈✨]
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14/05/2022

„Blood Orange Gin Tonic“by
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Gin
Fevertree tonic water
Dash of Campari
Garnished with Italian blood oranges, juniper berries, and rosemary
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09/05/2022

„Negroni Sbagliato“ by .cervantes
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1 oz Campari -> https://cocktail-society.com/liqueur/what-is-campari/
1 oz Punt e Mes
Prosecco

Read more about the cocktail here: https://cocktail-society.com/recipes/negroni-sbagliato/

You can free pour this or use the specs then top off with the bubbly. Pour all over ice and give it a little stir. Garnish with a orange wheel and I went extra with a orange luxardo cherry flower thingy.

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