08/08/2020
If you're in or around Macaria, come to this car wash right in front of a well-known but not-so-delicious roasted liempo/chicken franchise. Two local brands have opened today and being the foodie that I am, I already tried them.
Chef Bad'S is a tiny wooden stall with homey aesthetics, and their food is distinctly Filipino as well. Some of the items on their menu are puting adobosilog and bacsilog, with their very own cream sauce blend. They may not be as well-known as a certain Taft-famous name, but they are well on their way.
IcaCess SanChai Tea and Fries Corner, on the other hand, has surpassed standards and definitely brought the tea in milk tea. Their blend is just a tad too sweet for my taste, but the tea is there, and it's there to stay. Their rock salt cheese foam is TO DIE FOR.
See you here? Or not. This brutally honest foodie will always be anonymous. XOXO! 😘