31/03/2026
Páscoa é tempo de partilha. E de boa mesa.
No dia 5 de abril, junte a família à mesa no Six Senses Douro Valley para um brunch especial de Páscoa, com sabores tradicionais, toques contemporâneos e uma vista inesquecível sobre o Douro.
- Estações variadas + pratos especiais
- Destaque para o Arroz de Cabrito Transmontano
- Experiência pensada para partilhar
Domingo de Páscoa | 12h30 – 15h
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Easter is a time for sharing. And for enjoying good food.
On April 5th, gather your family at the table at Six Senses Douro Valley for a special Easter brunch, featuring traditional flavors, contemporary touches, and an unforgettable view over the Douro.
Varied stations + special dishes
Highlight: Transmontano Goat Rice
An experience designed for sharing
Easter Sunday | 12:30 pm – 3:00 pm
Easter Brunch | Douro Valley | Six Senses Douro Valley | Easter in Portugal | Luxury Dining | Portuguese Cuisine | Family Dining | Spring Dining | Brunch Experience | Gastronomy Experience | Traditional Flavors | Contemporary Cuisine | Transmontano Cuisine | Goat Rice | Farm to Table | Slow Luxury | Taste of Douro | Visit Portugal | Douro Experience | Brunch with a View