Must Go To Eat

Must Go To Eat Nominate your best Eateries to receive the prestigious "IBF TOP Heritage Food and Gourmet Awards"...

๐„๐š๐ญ ๐‡๐ž๐ซ๐ž ๐ƒ๐ซ๐ข๐ง๐ค ๐‡๐ž๐ซ๐ž ๐‚๐š๐Ÿ๐ž & ๐๐ข๐ฌ๐ญ๐ซ๐จ (๐’๐ข๐ง๐ ๐š๐ฉ๐จ๐ซ๐ž)This popular spot offers a cozy atmosphere and a unique view of the golf dr...
19/11/2025

๐„๐š๐ญ ๐‡๐ž๐ซ๐ž ๐ƒ๐ซ๐ข๐ง๐ค ๐‡๐ž๐ซ๐ž ๐‚๐š๐Ÿ๐ž & ๐๐ข๐ฌ๐ญ๐ซ๐จ (๐’๐ข๐ง๐ ๐š๐ฉ๐จ๐ซ๐ž)
This popular spot offers a cozy atmosphere and a unique view of the golf driving range. The menu is a fusion of comfort foods, perfect for families or a relaxing meal with friends.

๐Œ๐ฎ๐ฌ๐ญ-๐“๐ซ๐ฒ ๐ƒ๐ข๐ฌ๐ก๐ž๐ฌ
Diners consistently rave about several signature items:

โœŒ๐“ง๐“ฒ๐“ช๐“ธ ๐“•๐“ฎ๐“ฒ ๐“จ๐“พ'๐“ผ ๐“œ๐“ฎ๐“ฎ ๐“—๐“ธ๐“ธ๐“ท ๐“š๐“พ๐“ฎ๐“ฑ:โœŒ A comforting, handmade flat noodle soup in a flavorful broth, a specialty of the owner himself. It's often highlighted as a crowd favorite.

โœŒ๐“ข๐“ฒ๐“ฐ๐“ท๐“ช๐“ฝ๐“พ๐“ป๐“ฎ ๐“’๐“ฑ๐“ฎ๐“ฎ๐“ผ๐“ฎ ๐“•๐“ธ๐“พ๐“ท๐“ฝ๐“ช๐“ฒ๐“ท ๐“ฆ๐“ช๐“ฐ๐”‚๐“พ ๐“‘๐“ฎ๐“ฎ๐“ฏ ๐“‘๐“พ๐“ป๐“ฐ๐“ฎ๐“ป:โœŒ An indulgent burger featuring a juicy wagyu patty, which can be ordered with a dramatic pour-over of molten cheese.

โœŒ๐“’๐“ฎ๐“ต๐“ฎ๐“ซ๐“ป๐“ฒ๐“ฝ๐”‚ ๐“œ๐“ฒ๐“ญ ๐“ฆ๐“ฒ๐“ท๐“ฐ๐“ผ:โœŒ Crispy, flavorful chicken wings that are a hit as a starter or snack.

โœŒ๐“ข๐“ถ๐“ธ๐“ด๐“ฎ๐“ญ ๐“ข๐“ช๐“ต๐“ถ๐“ธ๐“ท ๐“ฃ๐“ช๐“ป๐“ฝ๐“ช๐“ป๐“ฎ ๐”€๐“ฒ๐“ฝ๐“ฑ ๐“ฃ๐“ธ๐“ป๐“ฝ๐“ฒ๐“ต๐“ต๐“ช ๐“’๐“ฑ๐“ฒ๐“น๐“ผ:โœŒ A refreshing and light appetizer that blends smoky and fresh flavors.

โœŒ๐“–๐“ป๐“ฒ๐“ต๐“ต๐“ฎ๐“ญ ๐“ฆ๐“ฑ๐“ธ๐“ต๐“ฎ ๐“ข๐“บ๐“พ๐“ฒ๐“ญ ๐”€๐“ฒ๐“ฝ๐“ฑ ๐“—๐“ธ๐“ถ๐“ฎ๐“ถ๐“ช๐“ญ๐“ฎ ๐“ข๐“น๐“ฎ๐“ฌ๐“ฒ๐“ช๐“ต ๐“ข๐“ช๐“พ๐“ฌ๐“ฎ:โœŒ A tender and flavorful dish with a zesty kick.

๐‹๐จ๐œ๐š๐ญ๐ข๐จ๐ง ๐š๐ง๐ ๐•๐ข๐›๐ž
๐‘ณ๐’๐’„๐’‚๐’•๐’Š๐’๐’: 60 Punggol East, #02-04, Singapore 828825 (at the Punggol Driving Range).

๐‘ฝ๐’Š๐’ƒ๐’†: Casual, family-friendly, and relaxed, with both indoor seating and a view of the golf greens.
๐‘น๐’†๐’”๐’†๐’“๐’—๐’‚๐’•๐’Š๐’๐’๐’”: Seating can fill up fast, especially on weekends, so it is recommended to call or chat for booking in advance.

For a taste of popular local and fusion cuisine in a unique setting, "๐—˜๐—ฎ๐˜ ๐—›๐—ฒ๐—ฟ๐—ฒ ๐——๐—ฟ๐—ถ๐—ป๐—ธ ๐—›๐—ฒ๐—ฟ๐—ฒ" is a recommended stop for foodies in Singapore.

๐‘ด๐’‚ ๐‘ฉ๐’ ๐‘ณ๐’๐’“ ๐‘ด๐’†๐’† highlights the dish's rich, flavorful gravy and its signature crispy fried fish nuggets. The stall is cons...
07/11/2025

๐‘ด๐’‚ ๐‘ฉ๐’ ๐‘ณ๐’๐’“ ๐‘ด๐’†๐’† highlights the dish's rich, flavorful gravy and its signature crispy fried fish nuggets. The stall is consistently praised for its ๐—ด๐—ฒ๐—ป๐—ฒ๐—ฟ๐—ผ๐˜‚๐˜€ ๐—ฝ๐—ผ๐—ฟ๐˜๐—ถ๐—ผ๐—ป๐˜€ ๐—ฎ๐—ป๐—ฑ ๐—ฎ๐—ณ๐—ณ๐—ผ๐—ฟ๐—ฑ๐—ฎ๐—ฏ๐—น๐—ฒ ๐—ฝ๐—ฟ๐—ถ๐—ฐ๐—ถ๐—ป๐—ด, making it a "must-eat" for many in Singapore's hawker scene.

๐Œ๐š ๐๐จ ๐‹๐จ๐ซ ๐Œ๐ž๐ž ๐‘๐ž๐ฏ๐ข๐ž๐ฐ: ๐€ ๐Œ๐ฎ๐ฌ๐ญ-๐„๐š๐ญ ๐‡๐š๐ฐ๐ค๐ž๐ซ ๐†๐ž๐ฆ

๐‡๐ข๐ ๐ก๐ฅ๐ข๐ ๐ก๐ญ๐ฌ:

๐Ÿ‘๐™Ž๐™ž๐™œ๐™ฃ๐™–๐™ฉ๐™ช๐™ง๐™š ๐˜พ๐™ง๐™ž๐™จ๐™ฅ๐™ฎ ๐™๐™ง๐™ž๐™š๐™™ ๐™๐™ž๐™จ๐™: The star of the dish for many patrons, the dory fish fillets are deep-fried to a perfect golden crisp and remain crunchy even when soaked in the gravy, adding a delightful texture contrast.
๐Ÿ‘๐™๐™ž๐™˜๐™ & ๐™๐™ก๐™–๐™ซ๐™ค๐™ง๐™›๐™ช๐™ก ๐™‚๐™ง๐™–๐™ซ๐™ฎ: The thick, luscious gravy is cooked for hours with a blend of Chinese herbs (including dang gui) and has a well-balanced savory, slightly sweet, and herbal taste without any added MSG.
๐Ÿ‘๐™‚๐™š๐™ฃ๐™š๐™ง๐™ค๐™ช๐™จ ๐™‹๐™ค๐™ง๐™ฉ๐™ž๐™ค๐™ฃ๐™จ & ๐™‘๐™–๐™ก๐™ช๐™š: Customers often note the substantial serving sizes for the price, which typically includes fish cakes, half a braised egg, braised pork belly, and bean sprouts, in addition to the fish.
๐Ÿ‘๐˜พ๐™ช๐™จ๐™ฉ๐™ค๐™ข๐™ž๐™ฏ๐™–๐™—๐™ก๐™š ๐˜พ๐™ค๐™ฃ๐™™๐™ž๐™ข๐™š๐™ฃ๐™ฉ๐™จ: A key part of the experience is the self-service counter for minced garlic, black vinegar, and chili sauce, allowing diners to customize the taste to their preference.

๐‹๐จ๐œ๐š๐ญ๐ข๐จ๐ง๐ฌ:
๐‘ช๐’๐’†๐’Ž๐’†๐’๐’•๐’Š ๐Ÿ’๐Ÿ’๐Ÿ– ๐‘ด๐’‚๐’“๐’Œ๐’†๐’• & ๐‘ญ๐’๐’๐’… ๐‘ช๐’†๐’๐’•๐’“๐’† #๐ŸŽ๐Ÿ-๐Ÿ‘๐Ÿ ๐‘ช๐’๐’†๐’Ž๐’†๐’๐’•๐’Š ๐‘จ๐’—๐’† ๐Ÿ‘ ๐‘บ๐’Š๐’๐’ˆ๐’‚๐’‘๐’๐’“๐’† ๐Ÿ๐Ÿ๐ŸŽ๐Ÿ’๐Ÿ’๐Ÿ–

๐“๐ข๐ฉ๐ฌ:

๐Ÿ˜‹Expect a queue, especially during peak hours, but the line usually moves quickly.
๐Ÿ˜‹The stall also offers a well-regarded Laksa with their signature fried fish.
๐Ÿ˜‹Consider ordering extra fried fish as a side dish to fully enjoy the crispy texture.

๐ŸฅขMa Bo Lor Mee is highly recommended for anyone craving an authentic, satisfying, and affordable bowl of this classic Singaporean hawker dish.


#ไธ€ๅฎš่ฆๅƒ
#ๅฏปๆ‰พไผ ็ปŸ็พŽ้ฃŸ
#ไผ ็ปŸ็พŽ้ฃŸ

#ๅ›ฝ้™…ๅ•†ไธšๅไผš


#็พŽ้ฃŸๅคงไฝฟ้˜Ÿ้•ฟ
#็พŽ้ฃŸๅคงไฝฟ
#็พŽ้ฃŸ่พพไบบ


"๐‘ฒ๐’†๐’…๐’‚๐’Š ๐‘ฒ๐’‚๐’Œ ๐‘ต๐’–๐’“" appears to refer to a few different food stalls or businesses, primarily in Singapore, known for authent...
02/11/2025

"๐‘ฒ๐’†๐’…๐’‚๐’Š ๐‘ฒ๐’‚๐’Œ ๐‘ต๐’–๐’“" appears to refer to a few different food stalls or businesses, primarily in Singapore, known for authentic Malay or Indonesian cuisine.

๐ŸŒŸ๐— ๐˜‚๐˜€๐˜-๐—š๐—ผ-๐—ง๐—ผ-๐—˜๐—ฎ๐˜: ๐—ง๐—ต๐—ฒ ๐—”๐˜‚๐˜๐—ต๐—ฒ๐—ป๐˜๐—ถ๐—ฐ ๐—™๐—น๐—ฎ๐˜ƒ๐—ผ๐˜‚๐—ฟ๐˜€ ๐—ผ๐—ณ ๐—ž๐—ฒ๐—ฑ๐—ฎ๐—ถ ๐—ž๐—ฎ๐—ธ ๐—ก๐˜‚r๐ŸŒŸ
If you're hunting for genuine, heartwarming Indonesian and Malay cuisine, ๐Š๐ž๐๐š๐ข ๐Š๐š๐ค ๐๐ฎ๐ซ is a name that frequently pops up in local food circles.

1๏ธโƒฃ ๐Š๐ž๐๐š๐ข ๐Š๐š๐ค ๐๐ฎ๐ซ (๐˜๐ข๐ฌ๐ก๐ฎ๐ง ๐๐š๐ซ๐ค ๐‡๐š๐ฐ๐ค๐ž๐ซ ๐‚๐ž๐ง๐ญ๐ซ๐ž)
This stall is celebrated for its authentic Indonesian/Malay flavors and specific must-try dishes:

๐Ÿœ ๐Œ๐ฎ๐ฌ๐ญ-๐“๐ซ๐ฒ: ๐Œ๐ข๐ž ๐€๐ฒ๐š๐ฆ ๐ˆ๐ฌ๐ญ๐ข๐ฆ๐ž๐ฐ๐š

๐–๐ก๐ฒ ๐ข๐ญ'๐ฌ ๐š ๐ฆ๐ฎ๐ฌ๐ญ: It's often hailed as Singapore's best authentic Mie Ayam. Imagine springy noodles, succulent chicken pieces, and a rich, clear broth that transports you straight to Jakarta.

๐Ÿง€ ๐ƒ๐ž๐ฌ๐ฌ๐ž๐ซ๐ญ ๐†๐š๐ฆ๐ž ๐’๐ญ๐ซ๐จ๐ง๐ : Pisang Goreng Keju (Fried Bananas with Cheese)

๐‘พ๐’‰๐’š ๐’Š๐’•'๐’” ๐’‚ ๐’Ž๐’–๐’”๐’•: Crispy, golden-fried bananas drizzled with condensed milk and a generous sprinkle of cheese shreds. Itโ€™s a sweet-and-savory explosion you won't forget!

๐€๐ฎ๐ญ๐ก๐ž๐ง๐ญ๐ข๐œ๐ข๐ญ๐ฒ ๐š๐ง๐ ๐•๐š๐ฅ๐ฎ๐ž: Customers praise the comforting, home-cooked vibe of the dishes, crafted with time-honored recipes, and the affordable prices.

๐Ÿ“ ๐™‡๐™ค๐™˜๐™–๐™ฉ๐™ž๐™ค๐™ฃ: #๐ŸŽ๐Ÿ-๐ŸŽ๐Ÿ, ๐™”๐™ž๐™จ๐™๐™ช๐™ฃ ๐™‹๐™–๐™ง๐™  ๐™ƒ๐™–๐™ฌ๐™ ๐™š๐™ง ๐˜พ๐™š๐™ฃ๐™ฉ๐™ง๐™š, ๐Ÿ“๐Ÿ ๐™”๐™ž๐™จ๐™๐™ช๐™ฃ ๐˜ผ๐™ซ๐™š๐™ฃ๐™ช๐™š ๐Ÿ๐Ÿ, ๐™Ž๐™ž๐™ฃ๐™œ๐™–๐™ฅ๐™ค๐™ง๐™š ๐Ÿ•๐Ÿ”๐Ÿ–๐Ÿ–๐Ÿ”๐Ÿ•


#ไธ€ๅฎš่ฆๅƒ
#ๅฏปๆ‰พไผ ็ปŸ็พŽ้ฃŸ
#ไผ ็ปŸ็พŽ้ฃŸ

#ๅ›ฝ้™…ๅ•†ไธšๅไผš


#็พŽ้ฃŸๅคงไฝฟ้˜Ÿ้•ฟ
#็พŽ้ฃŸๅคงไฝฟ
#็พŽ้ฃŸ่พพไบบ


15/10/2025

I gained 1,600 followers, created 1 post and received 111 reactions in the past 90 days! Thank you all for your continued support. I could not have done it without you. ๐Ÿ™๐Ÿค—๐ŸŽ‰

Yes, Eng Kee chicken wings are a must-try in Singapore, particularly for those who appreciate authentic hawker fare. The...
14/10/2025

Yes, Eng Kee chicken wings are a must-try in Singapore, particularly for those who appreciate authentic hawker fare. Their reputation is built on their simple but consistently delicious fried wings, which are famous for their golden, crispy skin and juicy, flavorful meat.

Here is what makes Eng Kee a destination for foodies:

๐Ÿ‘‰๐‘จ ๐’”๐’Š๐’Ž๐’‘๐’๐’†, ๐’”๐’‚๐’•๐’Š๐’”๐’‡๐’š๐’Š๐’๐’ˆ ๐’…๐’Š๐’”๐’‰: Eng Kee proves that you don't need a complex recipe to create an iconic dish. The formula is straightforward: well-marinated wings, perfectly fried, and served hot.

๐Ÿ‘‰๐‘ท๐’‚๐’Š๐’“๐’Š๐’๐’ˆ ๐’˜๐’Š๐’•๐’‰ ๐’๐’•๐’‰๐’†๐’“ ๐’…๐’Š๐’”๐’‰๐’†๐’”: The wings are frequently served alongside other classic Singaporean sides like fried bee hoon (rice vermicelli) and various fried fritters, which can be combined into a "set meal".

๐Ÿ‘‰๐‘ณ๐’๐’๐’ˆ-๐’”๐’•๐’‚๐’๐’…๐’Š๐’๐’ˆ ๐’“๐’†๐’‘๐’–๐’•๐’‚๐’•๐’Š๐’๐’: The brand has been around for many years and is well-regarded by locals for its consistent quality. One of its most famous stalls is located in ๐—ฉ๐—ถ๐˜ƒ๐—ผ๐—ฐ๐—ถ๐˜๐˜†, ๐—•๐Ÿฎ ๐—ž๐—ผ๐—ฝ๐—ถ๐˜๐—ถ๐—ฎ๐—บ ๐—ฆ๐˜๐—ฎ๐—น๐—น ๐Ÿญ๐Ÿฎ

๐Ÿ‘‰๐‘จ๐’‡๐’‡๐’๐’“๐’…๐’‚๐’ƒ๐’๐’† ๐’‘๐’“๐’Š๐’„๐’†: As a foodcourt stall, the prices are very reasonable, making it an accessible and satisfying meal for anyone.
The queue is worth it: It's common to see a queue at Eng Kee stalls, but reviewers consistently note that the short wait is well worth it for the freshly fried, delicious wings.

If you're making a list of must-try foods in Singapore, Eng Kee chicken wings are a definite contender.


#ไธ€ๅฎš่ฆๅƒ
#ๅฏปๆ‰พไผ ็ปŸ็พŽ้ฃŸ
#ไผ ็ปŸ็พŽ้ฃŸ

#ๅ›ฝ้™…ๅ•†ไธšๅไผš


#็พŽ้ฃŸๅคงไฝฟ้˜Ÿ้•ฟ
#็พŽ้ฃŸๅคงไฝฟ
#็พŽ้ฃŸ่พพไบบ



02/06/2025
Green Veggie Restaurant offers a vibrant showcase of plant-based delights, starting with their Vegetarian Char Siew Wan ...
27/05/2025

Green Veggie Restaurant offers a vibrant showcase of plant-based delights, starting with their Vegetarian Char Siew Wan Tan Noodle, where springy noodles meet sweet-savory mock char siew and delicate meat-free wontons.
The Thai Pumpkin dish is creamy and subtly spiced, bringing out the natural sweetness of the pumpkin with a Thai-inspired twist.
Their Vegetarian Curry Puff is crispy and flaky on the outside, with a warm, spiced filling thatโ€™s full of flavor.
The Fried Salted Vegetarian Dumpling offers a crispy golden exterior that gives way to a savory, well-seasoned filling of mushrooms, soy-based protein, chestnuts, and hints of salted vegetarian ingredients. The contrast between the crunchy outer layer and the soft, flavorful interior makes it an irresistible plant-based treat.
The Vegetarian Curry Mee Noodle is rich and aromatic, with a fragrant curry broth thatโ€™s both hearty and satisfying.
A vegetarian twist on a classic, their Nasi Lemak comes with fragrant coconut rice and delicious plant-based accompaniments that don't miss a beat.
The Vegetarian Fishhead Noodle surprises with its depth of flavor, featuring a rich, milky broth and realistic textures.
Vegetarian Mee Siam is tangy and flavorful, offering just the right balance of sweet, sour, and spicy notes.
Their Vegetarian Cantonese Noodle is smooth and silky, drenched in a luscious egg-free gravy thatโ€™s comforting and satisfying.
With such a diverse and delicious plant-based menu, itโ€™s no wonder Green Veggie Restaurant has proudly earned a 4-star Food Recognition, celebrating its excellence in vegetarian cuisine.

Green Veggie Restaurant ๅ‘ˆ็Žฐๅ‡บไธ€้“้“็ผค็บท่ฏฑไบบ็š„ๆค็‰ฉๆ€ง็พŽ้ฃŸ็››ๅฎด๏ผŒ้ฆ–ๅ…ˆๆ˜ฏไป–ไปฌ็š„ ็ด ๅ‰็ƒงไบ‘ๅž้ข โ€”โ€”้ขๆก็ˆฝๅผน๏ผŒไธŽ็”œๅ’ธ้€‚ไธญ็š„็ด ๅ‰็ƒงๅ’Œ็ป†่‡ด็š„็ด ไบ‘ๅžๅฎŒ็พŽๆญ้…๏ผŒๅฃๆ„ŸไธฐๅฏŒใ€‚
ๆณฐๅผ้‡‘็“œ ่ดจๅœฐ็ป†่…ป๏ผŒๅธฆๆœ‰ๆทกๆทก้ฆ™ๆ–™้ฃŽๅ‘ณ๏ผŒ็ชๆ˜พๅ—็“œ็š„่‡ช็„ถ็”œๅ‘ณ๏ผŒๅฑ•็Žฐๅ‡บๆณฐๅผ้ฃŽๆƒ…็š„็‹ฌ็‰น้ฃŽๅ‘ณใ€‚
ไป–ไปฌ็š„ ็ด ๅ’–ๅ–ฑ่ง’ ๅค–็šฎ้ฆ™้…ฅๆพ่„†๏ผŒๅ†…้ฆ…้ฆ™ๆต“้ฆฅ้ƒ๏ผŒๆปก่ฝฝ่พ›้ฆ™ๆ–™็š„็พŽๅ‘ณๅฑ‚ๆฌก๏ผŒไธ€ๅฃๅ’ฌไธ‹ไปคไบบๆปก่ถณใ€‚
็‚ธๅ’ธๅ‘ณ็ด ็ฒฝ ๅค–็šฎ็‚ธ่‡ณ้‡‘้ป„้…ฅ่„†๏ผŒๅ†…้ฆ…ไปฅ้ฆ™่‡ใ€ๅคง่ฑ†่›‹็™ฝใ€ๆ —ๅญๅŠๅ’ธ้ฆ™็ด ๆ–™็ฒพๅฟƒ่ฐƒ้…๏ผŒ้ฆ™ๆฐ”ๅ››ๆบข๏ผŒๅค–้…ฅๅ†…ๅซฉ๏ผŒๅฑ‚ๆฌกๅˆ†ๆ˜Ž๏ผŒๆ˜ฏไธ€้“่ฎฉไบบๆฌฒ็ฝขไธ่ƒฝ็š„็ด ้ฃŸ็‚นๅฟƒใ€‚
็ด ๅ’–ๅ–ฑ้ข ๆฑคๅคดๆต“้ƒ่Šฌ่Šณ๏ผŒ่žๅˆๆคฐ้ฆ™ไธŽ้ฆ™ๆ–™๏ผŒๅฃๆ„Ÿ้†‡ๅŽš๏ผŒไปคไบบๅ€ๆ„Ÿๆปก่ถณใ€‚
ไป–ไปฌ็š„ ็ด ๆคฐๆต†้ฅญ ๅฐ†็ปๅ…ธๅ†ๆผ”็ปŽ๏ผŒ้ฆ™ๆฐ”ๆ‰‘้ผป็š„ๆคฐๆต†้ฅญๆญ้…็พŽๅ‘ณ็š„ๆค็‰ฉๆ€ง้…่œ๏ผŒไธๆฏซไธ่พ“ไผ ็ปŸ็‰ˆๆœฌใ€‚
็ด ้ฑผๅคด็ฑณ็ฒ‰ ๆฑคๅบ•ๆต“้ƒๅฅถ้ฆ™๏ผŒๅฃๆ„Ÿๅฑ‚ๆฌกไธฐๅฏŒ๏ผŒไปฟ็œŸ้ฑผๅคด็š„่ดจๅœฐ็œŸๅฎž็ป†่…ป๏ผŒ้ฃŽๅ‘ณๅ่ถณใ€‚
็ด ๆšน็ฝ—็ฑณ็ฒ‰๏ผˆMee Siam๏ผ‰ ้…ธ่พฃๅผ€่ƒƒ๏ผŒ็”œใ€้…ธใ€่พฃไธ‰ๅ‘ณไบค่ž๏ผŒๆป‹ๅ‘ณๅนณ่กก๏ผŒไปคไบบๅ›žๅ‘ณๆ— ็ฉทใ€‚
ไป–ไปฌ็š„ ็ด ๅนฟไธœ็‚’้ข ๅˆ™ๆป‘้กบ็ปต่ฝฏ๏ผŒๆท‹ไธŠๆต“้ƒๆ— ่›‹็š„ๆป‘่Šก้…ฑๆฑ๏ผŒๅฃๆ„Ÿ่ˆ’ๅฟƒใ€ๆต“่€Œไธ่…ปใ€‚
ๅฆ‚ๆญคๅคšๆ ทๅŒ–ๅˆ็ฒพ่‡ด็พŽๅ‘ณ็š„ๆค็‰ฉๆ€ง่œๅ•๏ผŒไฝฟๅพ— Green Veggie Restaurant ่ฃ่Žท ๅ››ๆ˜Ÿ็พŽ้ฃŸ่ฎค่ฏ๏ผŒๅฎž่‡ณๅๅฝ’๏ผŒๅฑ•็Žฐๅ…ถๅœจ็ด ้ฃŸๆ–™็†ไธŠ็š„ๅ“่ถŠไธŽๅšๆŒใ€‚
https://www.facebook.com/profile.php?id=100063787913165
๐Ÿ•˜ 7am - 6pm Close on Sunday
๐Ÿ“ 176, Jalan Tun H S Lee 50000 Kuala Lumpur, Wilayah Persekutuan, Malaysia 50000 Kuala Lumpur, Malaysia
Contact 012-231 9015

#ไธ€ๅฎš่ฆๅƒ
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Together Nasi Lemak delivers a feast of bold Malaysian flavors starting with their Signature Together Nasi Lemak โ€“ fragr...
26/05/2025

Together Nasi Lemak delivers a feast of bold Malaysian flavors starting with their Signature Together Nasi Lemak โ€“ fragrant coconut rice paired with crispy anchovies, spicy sambal, and all the right accompaniments for a satisfying meal.
The Pork Rendang is rich and tender, slow-cooked to perfection in a thick, aromatic spice blend that melts in your mouth.
Their Paha Ayam Goreng XL is a showstopper โ€“ extra-large, juicy, and deep-fried to golden perfection with crispy skin and succulent meat.
Donโ€™t miss the Pork Berempah, bursting with spices and fried to a crisp, offering an irresistible blend of texture and flavor.
With such a delicious variety and commitment to quality, itโ€™s no surprise Together Nasi Lemak has earned a 3-star Food Recognition, a well-earned mark of culinary excellence.
Together Nasi Lemak ๅ‘ˆ็Žฐๅ‡บไธ€ๅœบๅ……ๆปก้ฉฌๆฅ่ฅฟไบš้ฃŽๅ‘ณ็š„็พŽ้ฃŸ้ฃจๅฎด๏ผŒ้ฆ–ๅ…ˆๆ˜ฏไป–ไปฌ็š„ ๆ‹›็‰Œๆคฐๆต†้ฅญ โ€”โ€”้ฆ™ๆฐ”ๆ‰‘้ผป็š„ๆคฐๆต†้ฅญ๏ผŒๆญ้…้ฆ™่„†ๆฑŸ้ฑผไป”ใ€ๅพฎ่พฃๅ‚ๅทด้…ฑๅ’ŒไธฐๅฏŒ้…ๆ–™๏ผŒๆฏไธ€ๅฃ้ƒฝไปคไบบๆปก่ถณใ€‚
ไปๅฝ“็Œช่‚‰ ๆ…ข็ซ็‚–็…ฎ่‡ณ่ฝฏๅซฉๅ…ฅๅ‘ณ๏ผŒๆต“้ƒ้ฆ™ๆ–™้…ฑๆฑ็ดง็ดงๅŒ…่ฃน็€ๆฏไธ€ๅ—่‚‰๏ผŒๅ…ฅๅฃๅณๅŒ–๏ผŒ้ฆ™ๆฐ”ๅ››ๆบขใ€‚
ไป–ไปฌ็š„ ็‰นๅคง็‚ธ้ธก่…ฟ๏ผˆPaha Ayam Goreng XL๏ผ‰ ๆ›ดๆ˜ฏ่ง†่ง‰ไธŽๅ‘ณ่ง‰็š„ๅŒ้‡ไบซๅ—๏ผŒๅค–็šฎ็‚ธๅพ—้‡‘้ป„้…ฅ่„†๏ผŒๅ†…้‡Œๅคšๆฑๅซฉๆป‘ใ€‚
ไธๅฏ้”™่ฟ‡็š„่ฟ˜ๆœ‰ ้ฆ™ๆ–™็‚ธ็Œช่‚‰๏ผˆPork Berempah๏ผ‰๏ผŒ้ฆ™ๆ–™ๅ‘ณๆต“้ƒ๏ผŒ็‚ธ่‡ณ้…ฅ้ฆ™๏ผŒๅค–่„†ๅ†…ๅซฉ๏ผŒไปคไบบไธ€ๅƒไธŠ็˜พใ€‚
ๅ‡ญๅ€Ÿๅฆ‚ๆญคไธฐๅฏŒ็š„้€‰ๆ‹ฉไธŽ็จณๅฎš็š„็พŽๅ‘ณๆฐดๅ‡†๏ผŒTogether Nasi Lemak ่ฃ่Žท ไธ‰ๆ˜Ÿ็พŽ้ฃŸ่ฎค่ฏ๏ผŒๅฎž่‡ณๅๅฝ’๏ผŒๅฑ•็Žฐๅ‡บไป–ไปฌๅฏน็พŽ้ฃŸๅ“่ดจ็š„ๅšๆŒไธŽ็ƒญๅฟฑใ€‚
https://www.facebook.com/TogetherNasiLemak
Contact +60 10 292 5525
๐ŸŒŸ 7ate9 Cafe @ ๐‚๐ก๐ž๐ซ๐š๐ฌ
๐Ÿ•˜ 5 pm - 2 am (ๆฏๅคฉ่ฅไธš๏ผ‰
๐Ÿ“ Lot 480093, Taman Bukit Segar, 56100 Cheras, Kuala Lumpur.
๐ŸŒŸ K88 Food Court @ ๐Ž๐ฅ๐ ๐Š๐ฅ๐š๐ง๐  ๐‘๐จ๐š๐, ๐Š๐‹
โฐ 4 pm - 1 am (ๆฏๅคฉ่ฅไธš๏ผ‰
๐Ÿ“ Lot 14 459 & Off Jalan Mukim 6, Jalan Kangkong,
Taman Goodwood, 58200 KL.

๐ŸŒŸ ๆฌฃๅ››ๅญฃ็พŽ้ฃŸๅŠ @ ๐Œ๐š๐ก๐ค๐จ๐ญ๐š ๐‚๐ก๐ž๐ซ๐š๐ฌ
๐Ÿ•˜ 5 pm - 1 am (ๆฏๅคฉ่ฅไธš๏ผ‰
๐Ÿ“ Mahkota Point, 21, Jalan Penggawa, Bandar
Mahkota Cheras, 43200 Cheras, Selangor..

๐ŸŒŸ ไธ‡ๆณ‰็พŽ้ฃŸไธญๅฟƒ Restoran Wang Chuang @ ๐’๐ž๐ญ๐š๐ฉ๐š๐ค
๐Ÿ•˜ 5 pm - 10 pm (ๆฏๅคฉ่ฅไธš๏ผ‰
๐Ÿ“ 19, Jalan 14/27b, Taman Desa Setapak, 53300 Kuala
Lumpur.

๐ŸŒŸ S2S Food Court @ ๐’๐ž๐ซ๐ž๐ฆ๐›๐š๐ง ๐Ÿ
๐Ÿ•˜ 10 am - 8.00 pm (ๆฏๅคฉ่ฅไธš๏ผ‰
๐Ÿ“ S2S Food Court, Persiaran Utama S2/4, Garden
Homes, 70300 Seremban, NS.
#ไธ€ๅฎš่ฆๅƒ
#ๅฏปๆ‰พไผ ็ปŸ็พŽ้ฃŸ
#ไผ ็ปŸ็พŽ้ฃŸ
#ๅ›ฝ้™…ๅ•†ไธšๅไผš


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ๆญๅ–œWong Zhi Noodle House ็Ž‹ๅญ้ข้ฆ†ๅคบๅพ— KL Top Gourmet Award 2025(4 Stars) ๅŒๆ—ถ่Žทๅพ—Food Ambassador LeaderMC-้™ณๆ€ๅฆค ไธŽ IBF็พŽ้ฃŸๅ›ข้˜Ÿ้ขๅฅ–ๅนถ่Žทๅพ—ไธ‰ๅคง็ปๅ…ธๆฎŠ่ฃๆŽจ...
25/05/2025

ๆญๅ–œWong Zhi Noodle House ็Ž‹ๅญ้ข้ฆ†
ๅคบๅพ— KL Top Gourmet Award 2025(4 Stars)
ๅŒๆ—ถ่Žทๅพ—Food Ambassador Leader
MC-้™ณๆ€ๅฆค ไธŽ IBF็พŽ้ฃŸๅ›ข้˜Ÿ้ขๅฅ–
ๅนถ่Žทๅพ—ไธ‰ๅคง็ปๅ…ธๆฎŠ่ฃๆŽจ่

๏ผƒๅƒๅ–็Žฉไน ๏ผƒๅฏปๆ‰พไผ ็ปŸ็พŽ้ฃŸ


ๅฏปๆ‰พๆŽจ่Top 100ๅคง้ฉฌไผ ็ปŸ็พŽ้ฃŸ๏ผŒๅ“ช้‡Œๆœ‰ๅฅฝๆ–™็พŽ้ฃŸ่ตถ็ดงๆŽจ่๏ผŒIBF็พŽ้ฃŸๅฎถไฟฑไน้ƒจ็พŽ้ฃŸๅ›ข็‰นๅˆซๅฎ‰ๆŽ’ Food Reviewไธบ็พŽ้ฃŸๆŽจ่ๅˆ†ไบซ๏ผ
ๅฆ‚ๆžœๆˆๅŠŸ้€š่ฟ‡ๅฐ†ไผš่ขซๆๅ่ฃ่Žท2025
#้ฉฌๆฅ่ฅฟไบš้กถๅฐ–ไผ ็ปŸ็พŽ้ฃŸๅคงๅฅ–
๐Ÿ†Malaysia Top 100 Heritage Food Award๐ŸŽ–

ๆŽฅไธ‹ๆฅๅ†ๆœ‰ๆœบไผš่ขซๆๅ่ฟ›ๅ…ฅ2025
#ไธ–็•Œ้กถๅฐ–ไผ ็ปŸ็พŽ้ฃŸๅคงๅฅ–
๐Ÿ†World TOP 100 Heritage Food Award๐Ÿ…
โ˜…็พŽ้ฃŸๆŽจ่,่ฏท่”็ณป๐Ÿ‘‰
Michelle Chan(้™ณๆ€ๅฆค)

011-11453493
ๆˆ‘่ฆๆๅๆŽจ่ไผ ็ปŸ็พŽ้ฃŸ

#ๅ›ฝ้™…ๅ•†ไธšๅไผš
#ๅฏปๆ‰พไผ ็ปŸ็พŽ้ฃŸ

Address

Paya Lebar

Telephone

+6582720300

Website

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