10/06/2025
【A Proud Moment｜Nobetsu Hazelnut Syrup Wins iTQi Diamond Award】
After 10 years of hard work and passion, Nobetsu Hazelnut Syrup has won the top prize — the Diamond Award from the International Taste Institute! We are proud to be the first and only syrup brand to receive this incredible honor.
Each bottle is made with care and full of the spirit of Taiwan. It’s more than just a sweet syrup — it’s the result of years of dedication, love, and craftsmanship.
We want the world to taste the true flavor of Taiwan, and this award shows that we’re on the right path.
Thank you from the bottom of our hearts to everyone who has supported us along the way. This achievement belongs to all of us — let’s celebrate this special moment together!
【榮耀時刻｜諾倍滋榛果糖漿 榮獲 iTi 鑽石獎】
歷經十年專注與淬鍊，諾倍滋榛果糖漿以卓越品質與獨特風味，榮獲 iTi 國際風味鑑賞所最高榮譽——鑽石獎，成為首度且唯一獲此殊榮的糖漿品牌。
這份來自台灣製造的榮耀，不僅是對風味的肯定，更象徵我們對品質始終如一的堅持。
這不只是一瓶糖漿，更是濃縮十年努力與台灣精神的代表作。
諾倍滋，讓世界記住台灣的風味。
謝謝每一位支持我們的您，與我們一同見證這段值得驕傲的旅程。
#諾倍滋 #榛果 #鑽石獎 #丞儲
