04/17/2026
This week we hosted our second spring cooking workshop of the year!
Healthy Chef Shell brought all things SPRING to kickoff this season and the fresh produce it brings!
Seasonal Eats & Treats Cooking Class
A Year of Recipes with Nutritional Healing
๐๐ซ| April |๐ซ๐
April's focus was on delicious spring produce and groceries from local venues to help our clients and community bring healthy alternatives to their meals.
All attendees walked away with recipes, grocery store & shopping tips, product recommendations, education on how to prepare various ingredients, nutrition guidance, and got to enjoy:
April's Menu:
๐ฅ๐ฑ Shaved Asparagus and Cauliflower Spring Salad
๐๐โ๐ซ Veggie Packed Ground Turkey Supper Skillet Roasted
๐ซ๐ฅ Spiced Crispy Chickpeas
๐ฐ ๐ฅ Mocktail: Carrot Cake Martini
Cooking with seasonal ingredients always results in more delicious meals. Pair that with seasonal favorites for events or holidays each month and the Nutritional Healing team along with Healthy Chef Shell will demonstrate healthy spins on your seasonal favorites.
Check out our website community calendar for the 2026 upcoming class dates you surely don't want to miss!