11/17/2025
Chef Michael Symon’s no granulated sugar pumpkin pie might just become your new holiday tradition. Made with maple syrup for natural sweetness and a pop of orange zest, this recipe delivers that classic pumpkin pie taste — without the sugar overload.
Chef Symon says it may be “the most pumpkiny pumpkin pie you ever taste” — and we believe him!
Get the recipe here: https://arthr.org/489XoY7.