11/08/2025
💕😋Oreo Chocolate Gelatin😋💕
Ingredients:
For the chocolate gelatin:
1 cup hot evaporated milk
2 cups chocolate syrup
2 tablespoons vanilla extract
½ cup dark cocoa powder
3 packets of unflavored gelatin (7 g each), pre-hydrated
For the Oreo gelatin:
4 cups hot milk
3 packets of unflavored gelatin (7 g each), pre-hydrated
4 cups crushed Oreo cookies
½ cup sugar (optional, depending on your sweetness preference)
1 teaspoon vanilla extract
Instructions:
Make the chocolate gelatin:
In a bowl, combine the hot evaporated milk with the chocolate syrup, vanilla extract, and cocoa powder. Stir until fully dissolved and smooth.
Add the pre-hydrated gelatin to the mixture and stir well to incorporate completely.
Pour the chocolate mixture into a gelatin mold (either one large mold or several smaller ones).
Refrigerate for about 30 minutes or until fully set.
Make the Oreo gelatin:
In a large bowl, combine the hot milk, sugar (optional), and vanilla extract. Stir until the sugar is completely dissolved.
Add the pre-hydrated gelatin and stir until fully dissolved. Let the mixture cool slightly.
Once the chocolate gelatin is set, remove from the refrigerator and gently layer the crushed Oreos on top.
Carefully pour the milk mixture over the Oreos, making sure they are fully covered.
Return to the refrigerator and chill for 1 to 2 hours, or until fully set.
Once both gelatin layers are completely set, carefully unmold.
If using a large mold, cut into individual portions.
Slice, Serve and Enjoy 😋💕😊
