02/27/2026
Today is National Strawberry Day! Strawberries are full of vitamin C, fiber and antioxidants, making them a great addition to any meal or snack. Looking for a delicious way to incorporate frozen strawberries this winter? Check out this easy Strawberry Banana Oatmeal Bar recipe featuring all WIC approved ingredients!
Ingredients:
-2 cups rolled oats
-1/2 cup creamy peanut butter
-2 large bananas, mashed
-1/4 cup chopped frozen strawberries, thawed and drained (to mix in)
-1/4 cup chopped frozen strawberries, thawed and drained (to top)
Instructions:
1. Preheat the oven to 350F. Coat an 8 x 8-inch baking pan with non-stick spray.
2. In a large mixing bowl, combine oats, banana, and peanut butter and mix thoroughly. Fold in ¼ cup strawberries.
3. Transfer the batter to the greased pan and spread out evenly. Top with the remaining strawberries and bake for 20-25 minutes, or until a toothpick comes out clean from the center.
4. Allow the bars to cool completely before cutting.
