01/20/2026
Some of us don’t think we have a food problem but we’re trying to lose weight. We live a healthy lifestyle and eat clean. Maybe there’s just 20 pounds that won’t budge no matter what we try.
But there’s sometimes hidden pattern running that we’ve normalized for so long we don’t even notice it: micro-overeating. Having seconds at dinner when we’re already full. A snack or two in the afternoon because we’re bored or lonely, not genuinely hungry. Half a bar of dark chocolate before bed.
It doesn’t look like a problem. But it’s doing the same thing a binge does . . . more subtly. It’s filling in the places where life isn’t nourishing us.
I don’t believe there’s anything “wrong” with eating a little past full here and there if that’s how someone wants to live. But for me, it was a pattern I wanted to shift so I could be in full integrity with the work I do and walk my talk for the women I guide.
When I stopped filling in the gaps with food, I couldn’t avoid looking deeply at my life anymore. And my eyes opened to what wasn’t working. Choosing to stop overeating completely forced me (in the most wonderful way) to create a life that was worth being fully present for, and didn’t require me checking out at the end of the day.
I easily let go of over 20 pounds of extra weight without fasting windows or counting a single calorie, but that’s not the point.
The point is: I stopped needing treats as my buffer, because my life became my primary source of nourishment. And food went back to being what it’s designed to be: Food.
If you’re eating clean, working out, doing “all the right things” and still can’t stop reaching for a little something extra at night . . . And I say this with love: it might be time to look at what you’re actually hungry for 💛