12/28/2025
After a stroke, completing cooking tasks can be a challenge, especially in regard to safety. We do always encourage trying to use your affected hand in daily activities, however try using your affected hand only in the parts that don’t involved hot temperatures, at least to start. This is especially important if you have impaired sensation and/or a hard time knowing where your affected arm and hand are in space. Protect your hands with appropriate equipment (like oven mitts). Here are some tips from StrokeOT for moving pots and pans during cooking, after a stroke!
🧑🍳Slide instead of lift if it’s difficult to lift with your affected side. Or use a smaller container to transport water/items.
🧑🍳Use a double boiler instead of a regular pot to transfer water easier, allowing you to use one hand.
🧑🍳Use tongs to remove cooked food from a hot pot or pan to avoid having to lift the hot, metal pan.
Happy (and safe) cooking!