12/18/2025
I turned 34 this week and took some time to reflect what that I’m proud of.
It’s up on substack or in your inbox if you subscribe to the newsletter.
Birthday highlights:
- morning bevs with pals (not pictured)
- the post abhyanga and shirodhara glow
- community acupuncture
- a trip to the library
- making ginger turmeric congee for friends
- sweet cards and handmade gifts
- the best flourless chocolate cake you could imagine
♥️♥️♥️