03/11/2026
March is National Nutrition Month, a time to recognize the important role healthy food plays in supporting the well-being of our communities.
Last week at Bridgeport Hospital, members of our Food & Nutrition team stepped into the community, volunteering their time to distribute free, fresh and healthy groceries to more than 150 households. Their commitment to community health extends beyond clinical care, helping ensure individuals and families have access to nutritious foods that support healthier lives.
A special thank you to our Food & Nutrition team and Connecticut Foodshare for helping make healthy choices more accessible in our community.