10/20/2025
It’s peak season for kabocha — a velvety, slightly sweet squash that’s the perfect stand-in for Caribbean pumpkin (calabaza).
Join our very own Dr. Toussaint this weekend at the farmers market at Prospect Park where she will be demonstrating how this seasonal favorite pairs beautifully with warm spices and fresh herbs to create Pumpkin Talkari - a recipe featured in her new cookbook, Flambeau Kitchen.
📅 October 25, 10AM-1PM
📍 GrowNYC Farmers Market at Grand Army Plaza
Come for the demo and purchase a signed copy of Flambeau Kitchen while you’re there.