TIC - Tough Inspectors Consulting

TIC - Tough Inspectors Consulting Please visit http://www.toughinspectors.com for more information.

Restaurant Consultant/Health Inspector with 16 yrs experience, operating a thriving Restaurant/Foster Care Inspection business, Tough Inspectors Consulting, in Dallas/Tarrant Counties. Health Inspectors with 16 years experience - Privately owned Retail Food Establishment and Foster care Home/Group Home inspection consulting company.

04/28/2013

ToughInspector tweeters, I'd like to THANK YOU all for following me! Please visit & LIKE my Facebook pg at: https://t.co/9YSZt5DyFk

04/28/2013

I LOVE FREEBIES!! Check out my fun, new FB page for freebies, contests, sweeps, and more.."Share" and "Like" https://t.co/QMe74BCgK7

04/28/2013

Would you eat caviar from a vending machine? Or lobster? looks at wacky world of vending machine cuisine. http://t.co/BgxVCVb4Qt

04/28/2013

Scary smells from spoiled food in your kitchen? How to remove odors from hot refrigerators & freezers http://t.co/KZcVSGPVMF

04/28/2013

Important FOOD SAFETY tip: WHEN IN DOUBT, THROW IT OUT!

04/28/2013

Ever find forgotten leftovers/expired foods and you can’t identify them? Take QUIZ http://t.co/DHcvED6koS …

04/28/2013

Are your leftovers safe? Do NOT rely on sight, taste,smell alone -check out FREE app. "Is My Food Safe?" devices.https://t.co/EH07MhhSNJ …

04/28/2013

Do you know about alerts just for ur state? Follow "XX_FSISAlert" replacing XX w/ state's postal code ()

04/28/2013

BOTULISM occurs w/ Canned and vacuum-packaged foods.Discard swollen cans.Bring food temperature to at least 140 °F to kill any bacteria.

04/28/2013

An average of 145 cases of BOTULISM are reported each year. Of those cases, approximately 3-5% prove fatal. http://t.co/6pfQ065G6t …

04/28/2013

HEALTH INSPECTIONS: Designed to protect dining public from food related illnesses if foods aren't handled/ prepared properly

Address

Cedar Hill, TX
75106

Opening Hours

Monday 9am - 8pm
Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8pm
Saturday 9am - 8pm
Sunday 10am - 6pm

Telephone

+14692725402

Website

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