11/08/2025
Protein is the building block of pregnancy health—and fall foods make it easy and delicious! 🍂
Your growing baby depends on steady nourishment for strong bones, healthy brain development, and balanced blood sugar for you. When you fill your plate with protein-rich foods, you’re fueling both your body and your baby with strength that lasts. 💪
🍁 Here are some cozy, seasonal ways to get your protein in this fall:
🥘 Warm up with chili made from beans, lentils, and ground beef or turkey—simple, hearty, and full of iron.
🍗 Roast a whole chicken with root vegetables for an easy meal that feeds the family and makes great leftovers.
🍳 Whip up a frittata with spinach, cheese, and herbs for a protein-packed breakfast or dinner.
🥛 Enjoy Greek yogurt or cottage cheese with pumpkin purée, cinnamon, and a drizzle of honey for a fall-flavored snack.
🌰 Snack smart—try a handful of almonds, pumpkin seeds, or nut butter on apple slices for sustained energy.
Protein keeps your blood sugar steady, helps prevent those mid-afternoon crashes, and supports your baby’s steady growth. It’s not about being perfect—it’s about being intentional. A few mindful choices can make a big difference in how you feel each day.
And as always, nourish with gratitude. Thank God for the food that fuels your body, for the baby growing within you, and for the season He’s brought you into. 🕊️
“So whether you eat or drink or whatever you do, do it all for the glory of God.” — 1 Corinthians 10:31
Pregnancy nutrition doesn’t have to be bland—it can be cozy, flavorful, and full of worship. Each meal is a small act of care and faith. 💜