Our Story
Founded in 1972 by Tony Miller, a 19-year-old student at UC. Tony started cleaning local taverns after one of his professors commented on the growing “services” sector, including janitorial services. When his father passed away in 1972, Tony transformed the company to a full-time operation in order to financially support his family. His pioneering efforts not only sustained the Miller family but laid the strong foundation upon which today’s award-winning company stands. Approximately 20 years later, Mary Miller joined the team to form a dynamic partnership of operations, sales, and leadership.
In the past 10 years, Ron Miller, Clint and Christy Bard, and Jarrod Butcher have taken significant leadership roles within the organization. With the help of the 2nd generation family members and our talented management, sales, and operations teams, JANCOA has been blessed with steady growth. JANCOA has 500+ full-time employees and cleans more than 18 million square feet nightly. By creating processes that provide value and efficiencies for our customers, business partners, and team members, JANCOA continues to be the industry leader in the Cincinnati Tri-state commercial cleaning market.
There is a simple reason JANCOA can guarantee “Exceptional Service with a Smile,” we have the best people working for us and the best processes to help them be successful. All employees undergo a background check and pre-employment drug screen as well as the opportunity to receive outstanding benefits. JANCOA has been awarded the prestigious CIMS GB w/ honors certification, Woman Owned Business of the Year award (2015), EY Entrepreneur of the Year Lifetime Achievement award (2017) as well as many others.
