HRFoodSafe

HRFoodSafe HRFoodSafe specializes in Food & Alcohol Safety Training and Consulting Services. Food & Alcohol Safety Training and Consulting Services.

Emphasis on ServSafe Food Protection Manager Certification and Food Safety Audits for the hospitality industry.

With March on the horizon, it’s time to double check those ServSafe® certifications to see if they’re about to expire. D...
02/26/2026

With March on the horizon, it’s time to double check those ServSafe® certifications to see if they’re about to expire. Don’t delay, sign up for a class today! With over 50 classes on our schedule this month, there is a convenient one near you for an in-person class and exam session. Get certified to 2031! Visit hrfoodsafe.com for the full schedule and registration options.

Ever concerned your food is part of a recall? Looking to stay on top of recall notices and information? Make sure to vis...
02/23/2026

Ever concerned your food is part of a recall? Looking to stay on top of recall notices and information? Make sure to visit https://www.fsis.usda.gov/recalls

The USDA just announced a recall of over 3 million pounds of chicken fried rice across the US and Canada. Trader Joe’s b...
02/20/2026

The USDA just announced a recall of over 3 million pounds of chicken fried rice across the US and Canada. Trader Joe’s brand Chicken Fried Rice (distributed in the US) and Ajinomoto Yakitori Chicken with Japanese Fried Rice (distributed in Canada) produced between September 8 and November 17, 2025 are being recalled due to potential glass contamination in the product. Currently there have been 4 complaints but no injuries reported. Consumers are urged to check their freezers and either throw items away or return them to point of purchase. Read more here: https://www.fsis.usda.gov/recalls-alerts/ajinomoto-foods-north-america-inc--recalls-chicken-fried-rice-products-due-0

How often should a thermometer be calibrated? (A) Frequently (B) Monthly (C) Yearly (D) Never – let us know in the comme...
02/20/2026

How often should a thermometer be calibrated? (A) Frequently (B) Monthly (C) Yearly (D) Never – let us know in the comments!

Happy National Drink Wine Day – whether red, white, or rosé, you can’t go wrong! (And if the team needs alcohol safety t...
02/18/2026

Happy National Drink Wine Day – whether red, white, or rosé, you can’t go wrong! (And if the team needs alcohol safety training…we do that too!)

Food safety isn’t a one-time task…it’s a daily habit! When you make training and retraining a priority, the outcome will...
02/16/2026

Food safety isn’t a one-time task…it’s a daily habit! When you make training and retraining a priority, the outcome will always be a reduction in foodborne illness outbreaks. Step up your team for success with top-tier training at one of our ServSafe® Food Protection Manager classes near you.

Roses are red, violets are blue – food safety matters and so do you! Happy Valentine’s Day!
02/14/2026

Roses are red, violets are blue – food safety matters and so do you! Happy Valentine’s Day!

Is it a risk: TCS food left at room temperature for 4 hours? Put the answer in the comments!
02/12/2026

Is it a risk: TCS food left at room temperature for 4 hours? Put the answer in the comments!

What are some benefits of an in-person ServSafe® Food Protection Manager class? Instant feedback – when you have questio...
02/09/2026

What are some benefits of an in-person ServSafe® Food Protection Manager class? Instant feedback – when you have questions, we have the answers right there! Motivation, because learning together keeps you engaged. As a leading provider of food safety education, HRFoodSafe’s mission is empowering YOU!

Happy Super Bowl Weekend! Make sure those chicken wings are cooked to 165°F, crudités are cold-held at 41°F or lower, an...
02/06/2026

Happy Super Bowl Weekend! Make sure those chicken wings are cooked to 165°F, crudités are cold-held at 41°F or lower, and the chips and dip are plentiful!

Don’t miss out on a class in the Midwest! Brand new locations to make it easy for you and your team to get certified. ...
02/04/2026

Don’t miss out on a class in the Midwest! Brand new locations to make it easy for you and your team to get certified. Check us out in and – and if you need the whole team certified, we can teach a private class at your operation! Head over to hrfoodsafe.com to learn more.

Address

172 Main Street
Concord, NH
03301

Telephone

+18554787246

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