03/25/2026
Nutrition isn’t just about food, it’s also about the brain.
Loved welcoming Dr. David W. McMillan from The Miami Project to Cure Paralysis at the University of Miami Miller School of Medicine to speak with my Nutrition & Communication students.
Dr. McMillan shared insights on the intersection of nutrition, metabolism, and neurological health, particularly in the context of spinal cord injury research and rehabilitation.
In a course focused on health and nutrition communication, conversations like this help students see how complex scientific research is translated into meaningful information for patients, communities, and the public.
Thank you, Dr. McMillan, for such an engaging and thought provoking conversation with our class