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Linus Pauling Institute

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Corvallis, OR
Linus Pauling Institute

Your source for science-backed information on dietary factors and how they affect your health.

Molecular nutrition research institute and source for evidence-based health information on diet and supplements

01/10/2026

Happy New Year! We’re looking forward to another year of discoveries in the lab and sharing the latest information to help people live longer, healthier lives.

We know the new year often inspires a renewed focus on health and nutrition, and we’re here to help. If your plans have you thinking about how nuts can be part of a healthy diet, be sure to check out our latest webinar recording, “Go Nuts: The Science Behind Improving Your Heart, Brain, and Gut Health.”

Now available on our YouTube channel, the video explores how nutrient-dense nuts can unlock health benefits that improve cardiometabolic, cognitive, and gut health. Our panel of experts from the Institute and College of Health - Oregon State University also addresses questions about integrating the benefits into daily life.

https://youtu.be/QPdHk7LrrpY

12/24/2025

Happy Holidays from the Linus Pauling Institute! We wish you joy and good health in 2026.

Linus Pauling Image: Leon Tadrick | Design: Vini Karumuru

12/09/2025

Are you crazy about nuts but not sure what's fad or fact?

Fear not, our webinar "Go Nuts: The Science Behind Improving Your Heart, Brain, and Gut Health" is happening this week.

Register soon to receive your unique link to the free webinar on Thursday, Dec. 11 at 11 a.m. (PST).

Hosted by the Linus Pauling Institute and College of Health - Oregon State University, the webinar will feature the latest science about nutrient-packed nuts and include time for our experts to answer questions.

Register now: https://bit.ly/OSUAAGoNutsDec11

11/07/2025

Boost your heart, brain, and gut health! 🧠❤️🌱 OSU’s Linus Pauling Institute and College of Health experts invite you to a free webcast, The Science Behind Improving Your Heart, Brain, and Gut Health.

Discover how hazelnuts, almonds, and walnuts can unlock amazing health benefits. Tune in Thursday, Dec. 11 at 11 a.m. PST to learn more and get your questions answered by top researchers, including LPI Director Emily Ho.

Register now: https://bit.ly/OSUAAGoNutsDec11

09/29/2025

Our Fall Research Newsletter is here!

This issue features Dr. Maria Purice, a new LPI investigator, and her fascinating research on glial cells and age-related and neurodegenerative disorders.

We also share the latest Institute news, student research highlights, and recent nutrition and healthy aging resources. Check it out here: https://lpi.oregonstate.edu/publications/research-newsletter

09/11/2025

We had a great time hosting the LPI’s Diet and Optimum Health Conference! It was amazing to have such esteemed speakers and engaged guests gathered together for two days at OSU's CH2M HILL Alumni Center.

From innovations in bench and data science to the challenges of communication and implementation, the presentations and discussions further inspired our shared desire to help people live longer, healthier lives.

OSU’s Patricia Valian Reser Center for the Creative Arts (PRAx) provided the perfect setting last night for celebrating the conference and the new and deepened connections among our guests. Thank you to everyone who helped make DOH 2025 a success!

09/10/2025

Diet & Optimum Health 2025 is underway! LPI Director Emily Ho set the stage for the keynote panel's exploration of the future of dietary supplements, healthspan, and optimal health.

Dr. Julie Andersen, Dr. Jose Ordovas, and Dr. Stefan Pasiakos shared their expertise to engage our audience in what it currently means to try to help the population “live better longer” and improve healthspan.

Thank you to all of today’s speakers for the fascinating presentations and discussion about the complexities and frontiers of precision nutrition and healthspan research. We look forward to day two of the conference tomorrow!

07/31/2025

We've extended the deadline for abstracts for Diet and Optimum Health Conference 2025! We know that with summer underway, more time may be helpful. 🌞

The new deadline for conference poster session submissions is Monday, Aug. 11 at noon (Pacific). Abstracts are welcome from all researchers, including undergraduate and graduate students.

Check out the conference website for travel award information (due July 31) and our program featuring leaders from the fields of precision nutrition and healthspan research. www.lpiconference.org

** DOH 2025 has been approved for 11.5 Continuing Professional Education Units through the Commission on Dietetic Registration. **

07/23/2025

Don’t miss the chance to present your research at Diet and Optimum Health 2025! Abstract submissions for the conference poster session are due Thursday, July 31. ⏳

We welcome abstract submissions from all researchers, including undergraduate and graduate students. Students and postdocs are encouraged to apply for an Early Stage Researcher Award – winners may receive up to $1,000!

Travel awards also are available to cover or offset the cost of attendance. Check out www.lpiconference.org for more information. We hope to see you there!

https://lpiconference.org/abstracts/

07/16/2025

How about some almonds today for that late afternoon snack?

Check out a new research study from a team of LPI investigators who explored the benefits of daily almond snacking in people with metabolic syndrome.

https://doi.org/10.1016/j.nutres.2025.04.011

07/02/2025

It's not too late! We've extended the deadline for discounted registration for the 2025 Diet and Optimum Health Conference. Be sure to register by July 15 to save up to $150 on registration for our exciting conference program!

For information about the program, travel awards, CPEUs, and poster session abstracts, check out https://lpiconference.org/

06/18/2025

Early Bird Registration for the LPI’s 2025 Diet and Optimum Health Conference ends in less than two weeks!

Register by June 30 to save up to $150! This cutting-edge conference is happening September 9-10 in Corvallis, Oregon. https://lpiconference.org/

🍏 DOH 2025 will feature over 20 speakers in 9 sessions that cover the latest perspectives and innovations shaping precision nutrition and healthspan.🍇

The exciting speaker lineup includes:
🔸Holly Nicastro, Ph.D., MPH, as part of the Keynote II Panel Discussion: "Advancing Precision Nutrition and Health"
🔸Michael Snyder, Ph.D (Stanford University Center for Genomics and Personalized Medicine): "Disrupting Healthcare Using Deep Data and Remote Monitoring”
🔸Frank Hu, MD, Ph.D. (Harvard T.H. Chan School of Public Health): “Optimal Dietary Patterns for Healthy Aging in the GLP-1 Agonist Era”
🔸Christopher Gardner, Ph.D. (Stanford University School of Medicine): “Alignment and Misalignment of Popular Diets with Optimal Health: As Intended vs. As Followed”
…and more!

Check out the conference website for more information about the program, travel funding, and the poster session opportunity. https://lpiconference.org/

**This conference has been approved for 11.5 Continuing Professional Education Units through the Commission on Dietetic Registration**

Address

2900 SW Campus Way
Corvallis, OR
97331

Opening Hours

Monday	8am - 5pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm

Telephone

(541) 737-5075

Website

https://lpi.oregonstate.edu/

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