12/29/2025
🌿 Moving the Needle Monday 🌿
Have you ever heard of bone broth? In about 30 seconds, I’ll show you how to make the easiest, quickest drink to support your digestion, recovery and immunity.
Bone broth is a warm beverage, chalk full of nutrients that your body needs, especially during the Winter.
Benefits of bone broth:
🥣 Contains gut healing amino acids like glutamine
🍜 Contains vitamins and minerals such as calcium, phosphorus, potassium, magnesium and zinc
🍲 Contains collagen and hyaluronic acid supporting healthy skin, hair and nails
Instructions:
- Add your choice of bones (leftover or from a butcher) to a crockpot
- Add your favorite herbs and spices (eg. ginger, turmeric, cloves, cinnamon, etc. — here I added some of my favorite Chinese herbs)
- Fill your crockpot up with water leaving about 1” at the top of the pot
- Add 1 tbsp apple cider vinegar
- Add a dash of salt if you like
- Cover and set to high for 8-12 hrs
- Strain off liquids and solids using a cheesecloth
Want to learn more about supporting your body via traditional food therapy? Give our office a call (859) 287-1097 or book an appointment via our website, unwindacupuncture.com.
Disclaimer: this post is for educational purposes only and does not constitute as medical advice. It does not replace evaluation or treatment by a licensed acupuncturist or other qualified health professional.