03/12/2026
At WellSpire, we believe everyone should have the opportunity to live a life of continued growth, experience, and meaning — and to pursue joy, regardless of physical, social, or economic circumstances. That applies to the people we serve — and the people who do the serving!
At WellSpire, we’re looking for candidates who are looking to be the ONE to join our culinary team. The one to open with warmth and respect, the one to notice the needs and respond and the one to look for extra mile opportunities.
Meet Hazel, our lead cook, who has chosen to be ONE of many who make up our culinary team at Fieldstone of DeWitt. Here’s what Hazel is saying about her role at Fieldstone, “I love working at Fieldstone. I enjoy that we get to make items from scratch and that I can build relationships with the residents by bonding over recipes. Food triggers memories and I often have conversations with the residents about their favorite childhood dishes.” When asked why someone should join our team, Hazel responded “Fieldstone offers true flexibility with scheduling and it’s a different culinary world. If you don’t want to be tied down to a traditional restaurant experience with long shifts, then this would be an ideal place to work”.
If you insist on joy in your day-to-day work life and want a role that offers true flexibility, consider being the ONE to join our culinary team! Our career opportunities can be viewed at: www.wesleylife.org/careers
