Rowdy Stickhorse

03/09/2026

Magnesium oil is in stock at Rowdy’s!!!! A spritzer bottle is used for easy application for sore muscles, headaches and more!!! Stop by Rowdy’s and check it out!!!!

03/08/2026

Home bakers and anyone in the food service industry.

Finish online in 90 minutes. Instant card download.

03/07/2026

🍳 Breakfast Scrambles are ready!

Hearty gluten free scrambles loaded with potatoes, bell peppers, onions, fluffy scrambled eggs, and melty cheese — with your choice of protein:

🥓 Pork Sausage
🌱 Vegetarian Chorizo

Simple, wholesome comfort food and perfect paired with our biscuits & gravy for a full country breakfast.

Hot and ready — come grab one while they last!

03/07/2026

It’s a cool Saturday morning and the Farmhouse Fresh Kitchen is ready with biscuits and gravy!!!! We also have hot True Grit coffee!!!!
Cinnamon rolls, kolaches, Bierocks and Quiche!!!!
Stop by Rowdy’s and check it out!!!

03/07/2026

We have discussed our Luxury Eye Cream in the past, but have you tried it yet? It’s pretty awesome.

Get it at Rowdy Stickhorse!!!

03/06/2026

Today, we have homemade Tamales!!!!! Hot and ready for lunch with your choice of Chicken or Jalapeño cheese!!!!! 2 in a package!!!! These are so yummy!!!
Stop by Rowdy’s/Farmhouse to get yours soon!!!!!

03/05/2026

Fresh cut lettuce has just been delivered from Hydro Crisp farms!!!
Stop by Rowdy’s to check it out!!

03/05/2026

If you’re wanting to make your own beef broth, we have a few bags of beef bones for the diy people!!!!
We have some seasoned pork broth and turkey broth ready to go frozen!!!!
Stop by Rowdy’s to check it out!!!

03/03/2026

🍲✨ Fresh From the Kitchen Today at Rowdy Stickhorse Market! ✨🍪

Cold day? We’ve got comfort ready for you.

Our Creamy Cheesy Italian Pasta Vegetable Soup is simmering and full of rich flavor, hearty vegetables, and cheesy goodness. One bowl and you’ll feel warmed all the way through!

And of course… we’ve been baking.

🍋 Lemon Cookies – bright, soft, and just the right amount of sweet
🍫 Chocolate Chip Cookies – classic, warm, and irresistible
🌾 Gluten-Free Cookies – so good you won’t miss a thing
🥟 Sausage Kolaches – fluffy dough wrapped around savory sausage… perfect for breakfast or lunch

Swing by and grab something homemade and delicious while it lasts. Around here, it’s always farmhouse comfort food made fresh.

03/03/2026

🌱 ATTENTION LOCAL MAKERS, BAKERS, GROWERS & CREATORS! 🌱

The Northwest Oklahoma Certified Farmers Market season is right around the corner, and we’re inviting all returning vendors and anyone interested in joining the market to attend our upcoming Vendor Meeting.

📅 March 26th
⏰ 6:00 PM
📍 Rowdy Stickhorse
626 S Hoover St
Enid, Oklahoma

If you grow it, bake it, raise it, craft it, or make it — we want you at the market!

This meeting is a great chance to:
✅ Meet fellow vendors
✅ Learn about the upcoming market season
✅ Ask questions
✅ Get involved in one of Northwest Oklahoma’s favorite local markets

At the meeting we will cover:
✅ Market information for the upcoming season
✅ Vendor guidelines
✅ Vendor applications
✅ $50 one-time yearly vendor fee
✅ Questions from new and returning vendors

Tag someone who should be a vendor this year! 👇

Let’s make this season the best market yet for our community and local producers.

Market is held every Saturday 8- noon, rain or shine May/23/26 - Sep /05/26 or later.

03/03/2026

The Farmhouse Kitchen has been busy making more Quiche!!!!
We have also been busy making more ice cream!!!!
Stop by Rowdy’s to check it out!!!

03/03/2026

👀 You know that one kitchen gadget you end up using for everything?

This might be it.

This handmade oak kitchen multi-tool quietly does the work of several tools:

🌿 Strip fresh herbs
🫙 Open stubborn mason jars
🍺 Pop bottle caps
🔥 Push and pull oven racks safely

All in one beautifully handcrafted piece of solid oak. Every one is different, making it truly one-of-a-kind.

It’s simple, practical, and the kind of tool that makes people say,
“Where did you get that?”

🎁 Also makes a great housewarming or wedding gift.

If this lived in your kitchen… what would you use it for first?