10/27/2025
Fruits, Vegetables, and Your Health
Did you know that eating more fruits and vegetables is one of the simplest ways to improve your brain and body health?
Fruits and vegetables are packed with vitamins, minerals, antioxidants, and fiber. All of which play a powerful role in supporting your nervous system, reducing inflammation, and helping your brain function at its best.
Why They Matter
🫐 Protect Your Brain:
Studies show that antioxidants in colorful fruits and veggies (like blueberries, spinach, and kale) can help protect your brain from oxidative stress, one of the main contributors to brain aging and memory decline.
🥕 Reduce Inflammation:
Chronic inflammation can affect your brain and nervous system, leading to fatigue, pain, or “brain fog.” The nutrients in vegetables and fruits help calm inflammation and support better overall balance in the body.
🍎 Support Gut-Brain Health:
Fiber from fruits and vegetables supports a healthy gut microbiome, which is directly connected to brain function, mood, and immune health.
🥦 Boost Energy and Focus:
Nutrient-rich produce provides natural energy and stabilizes blood sugar, helping you stay focused and alert throughout the day.
How Much Should You Eat?
Aim for at least 5–9 servings per day, and try to “eat the rainbow.” Different colors mean different nutrients your body and brain need!
Chiropractic Tip:
Your nervous system plays a key role in digestion, absorption, and nutrient use. Regular chiropractic care helps improve communication between your brain and body—so you can get the most from the foods you eat.