What are the opening hours?

Monday 5am - 10:30am 3:30pm - 8:30pm Tuesday 5am - 10:30am 3:30pm - 8:30pm Wednesday 5am - 10:30am 3:30pm - 8:30pm Thursday 5am - 10:30am 3:30pm - 8:30pm Friday 5am - 10:30am 3:30pm - 8:30pm Saturday 8am - 9am

MAX Fitness & Wellness Center of Howell

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Howell, NJ
MAX Fitness & Wellness Center of Howell

The MAX is a ten week fitness challenge that helps people make fast and lasting changes to their health, fitness, and appearance.
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Current Class Times Mon-Fri:

5am
6am
7am
9:30am
4:30pm
6pm
Saturday 8 am

10/31/2025

Happy Halloween!!!

10/29/2025

🎃Jack O' Lantern Stuffed Peppers🎃
Heat oven to 350 degrees F. Use a sharp knife to slice the top off each bell pepper horizontally. Set tops aside (do not discard) Remove all seeds and membranes. Rinse and pat the peppers dry with paper towel or a clean, soft cloth. Use a small paring knife to cut holes into the exterior of the peppers to make jack-o-lantern faces.
Note: If peppers don't stand upright, use the knife to slice a small amount from the bottom to flatten the surface.
Cook rice according to package directions. As rice cooks, use olive oil or non-stick spray to lightly grease a small sheet pan. Arrange peppers and tops of peppers on pan and cook in oven for 20-25 minutes, or until peppers are cooked, but still are still firm (al dente). Remove peppers from oven and allow to cool while you make the filling.
FOR THE FILLING:
Heat 1 Tablespoon olive oil in large skillet over medium heat. Add onion and mushrooms and sauté for 3-4 minutes, or until mushrooms have softened and reduced in size. Increase heat to medium high. Add ground meat and spices to pan and continue to cook, stirring occasionally, until no pink remains.
Drain excess grease from pan, reduce heat to medium low, then add red pepper pasta sauce and cooked rice. Stir to combine and cook for 2-3 more minutes, or until mixture is heated through.
Prior to serving, fill each pepper with approximately 1 cup of mixture, over filling each pepper slightly. Place a top onto each stuffed pepper and serve with a big jack-o-lantern smile!

10/28/2025

💪 This fall we're stronger together! 💪

Our 5-Week Kickstart begins 11.10! This program gives you everything you need to build a solid foundation, create healthier habits, and achieve your goals! Kickstart includes:

✅ Unlimited fitness classes tailored to all levels
✅ Starting metrics to track your progress
✅ Simple nutrition plan
✅ Expert guidance to boost your strength, energy, and confidence
✅ And more!

This program is perfect for beginners or anyone looking to ease into their fitness & wellness journey. Don’t wait—secure your spot now! 👉 https://www.themaxchallenge.com/locations/howell-nj/

10/27/2025

It's easy to get discouraged sometimes! Take a mental break, regroup, and remind yourself that you can do it! Get back up and try again!

10/26/2025

Fall means football, friends, and food you don’t have to feel bad about. 🙌 Healthy buff chicken dip for the win!

10/24/2025

Every goal is attainable! Start your challenge and we will help you every step of the way!

09/18/2025

Dreams need action. That's where MAX comes in.

09/11/2025

Today, we remember the lives lost. We honor the acts of courage. We offer our support to the survivors and our deepest sympathies to the family members and friends who lost their loved ones. All of your stories will live on forever in our hearts.

08/30/2025

Labor Day weekend - the “unofficial” last weekend of summer before kids are back at school! Enjoy the long weekend with friends and family!

08/23/2025

Going to the beach or out on the boat this weekend? Pack a mason jar salad!
Greek Salad Jar Ingredients:
▪️Chickpeas
▪️Cucumber
▪️Cherry Tomatoes, sliced
▪️Red Onion, diced
▪️Baby Spinach
Greek Salad Dressing Ingredients:
▪️1 tbsp olive oil
▪️1 tbsp lemon juice
▪️1 clove garlic, minced
▪️1 tsp oregano
▪️1/2 tsp each salt and pepper

07/31/2025

If you're a mom who struggles to find time for yourself, Alex gets it. She took the first step, and it changed everything.
This is your reminder: making time for YOU isn’t selfish, it’s essential.❤️

07/26/2025

This pineapple salsa can be served with brown rice tortilla chips or over grilled chicken or fish! Make a big batch today and have at your weekend BBQ and save some for the week!
Instructions:
1. Cut about 1/3 of the pineapple off, leaving the stem attached to the larger piece of the pineapple. Make a cut around the outer edge of the pineapple fruit and make cuts across the middle too. Use a metal spoon to loosen and scoop out the pineapple chunks. Pour the extra juice out of the pineapple bowl so that it is empty.
2. Dice enough of the pineapple chunks to make one cup of diced pineapple to be used for the salsa and save the rest for another use.
3. In a small bowl, mix together diced pineapple, diced tomatoes, diced peppers, minced onions, chopped cilantro, lime juice, salt, and pepper.
4. Transfer the salsa to the pineapple bowl for serving.

Address

510 New Friendship Road
Howell, NJ
07731

Opening Hours

Monday	5am - 10:30am
	3:30pm - 8:30pm
Tuesday	5am - 10:30am
	3:30pm - 8:30pm
Wednesday	5am - 10:30am
	3:30pm - 8:30pm
Thursday	5am - 10:30am
	3:30pm - 8:30pm
Friday	5am - 10:30am
	3:30pm - 8:30pm
Saturday	8am - 9am

Telephone

+17325349850

Website

http://www.themaxchallenge.com/locations/howell-nj/

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