02/08/2026
I've been quiet on here but I'm still rolling
I'm still doing the reset partially.
In the past 3 weeks I've been adding in beef dishes and pork.
I've tried a few different foods over this time like fried foods from Sonic. - My body let me know quickly it isn't the best.
I decided after a couple of weeks learning about sourdough starters and how much $$ some people want for them, and seeing comments on reddit and so on that I would just wait and think about it, but then I ran across an Alaskan homesteader who said we could make our own in a week using a high protein flour.
I watched the video and did it. today is my day 7 so I will only show you today's photos because I didn't think to take photos throughout the week.
today I used the discard and made chocolate chip cookies and swedish crepes.
Last night I attended the Wild Sage Ranch Galentines event and tolerated the meal really well and even had dessert - cheesecake. I ate the bread too.
Today I'm down another lb. I'm holding steady in the 159-160
I decided to try some cashews. I love cashews.
My body hates cashews and I got bloated up pretty bad for a day, but I'm thinking it's what oils they are cooked in so I need to rethink that.