VPN Americas

VPN Americas VPN Americas is the official American Delegation of the Associazione Verace Pizza Napoletana.

VPN Americas is headquartered in Inglewood , CA and is currently responsible for the USA and Canada market. This organization is a clear representation of true Neapolitan style pizza. We emphasize legitamacy through the use of the best and freshest ingredients yet preserving their traditional roots.

11/24/2025

🍕✨ Join us for a unique experience at AVPN Americas!
Come learn from one of our Italian instructors, Mario Vollera, and follow the step-by-step process of creating a delicious pizza bianca from scratch right here in our pizza school.
At AVPN Americas, you’ll learn authentic, certified techniques taught by Italian masters with years of experience.
🔥 Why train with us?
Because we don’t just teach you how to make pizza…
👉 We give you the tools you need to start your own business!
Our training program is designed so that anyone —with or without experience— can become a professional pizzaiolo and take their first big step into the culinary industry.
👨‍🍳🇮🇹 Learn from the best, create with passion, and build your future.
Ready to transform your life?
👉 Send us a message or comment “I WANT INFO” and we’ll send you all the details.
📞 For more info: (424) 227-9973
📍 Address: 440 Hindry Ave , Inglewood, CA 90301

11/23/2025

🍕✨ Would you like to learn how to make authentic Neapolitan pizza with Italian instructors? 🇮🇹🔥
Now it’s easier than ever, thanks to AVPN Americas!
Follow these simple steps and start your culinary experience:
1️⃣ Visit our website: www.americas.pizzanapoletana.org
2️⃣ Select the Training option
3️⃣ Choose the course you like the most
4️⃣ Fill out the form and complete your payment
🔥 Done! You’ll be one step closer to becoming a true Neapolitan pizzaiolo.
👨‍🍳🇮🇹
Are you ready to get started?
👉 Leave us a comment or send us a message for more information.
📞 For more info: (424) 227-9973
📍 Address: 440 Hindry Ave , Inglewood, CA 90301

The oven is ready for the today class. Join us for a free Neapolitan Pizza made by our students today Wednesday Nov.19 f...
11/19/2025

The oven is ready for the today class. Join us for a free Neapolitan Pizza made by our students today Wednesday Nov.19 from 1 to 2 pm.

11/18/2025

È con grande orgoglio che annunciamo che la Masterclass di Vera Pizza Napoletana che svolgeremo il 19 Novembre ad Igeho è stata ufficialmente inclusa nel programma della Settimana della Cucina Italiana nel Mondo, promossa dall'Ambasciata d'Italia a Berna.

Un'occasione straordinaria per dare ancora più valore alla Vera Pizza Napoletana, protagonista in un contesto istituzionale di grande prestigio.

The Consulate General of Italy, in collaboration with the Italian Trade Agency (ICE) in Los Angeles, organized the first...
11/12/2025

The Consulate General of Italy, in collaboration with the Italian Trade Agency (ICE) in Los Angeles, organized the first Coordination Meeting dedicated to Italian operators in the Food & Beverage sector in Los Angeles. The goal was to exchange ideas, share insights, and develop actionable initiatives that will benefit both economic operators and institutional stakeholders.
It was an honor to be invited in recognition of the value of the Neapolitan pizza presence in USA.

"Learn the tradition. Bake the legend."
11/12/2025

"Learn the tradition. Bake the legend."

Become a True Neapolitan Pizzaiolo — Training Courses Now Open for November–December 2025Los Angeles – AVPN Americas Tra...
11/10/2025

Become a True Neapolitan Pizzaiolo — Training Courses Now Open for November–December 2025

Los Angeles – AVPN Americas Training School

Learn from certified AVPN instructors who carry centuries of Italian pizza-making tradition. From mastering dough hydration to perfecting the wood-fired bake, you’ll gain authentic skills that set you apart.

Want to win the KYS Vero 500 PRO Oven and a Probaker mixer from KYS Norway? Join the  , the competition dedicated to hom...
11/08/2025

Want to win the KYS Vero 500 PRO Oven and a Probaker mixer from KYS Norway?
Join the , the competition dedicated to homemade pizza lovers!
👉🏻 Read the rules: https://www.pizzanapoletana.org/it/verapizzacontest
🍕 Enter by sending a photo of your homemade pizza directly via Messenger: m.me/verapizzanapoletana

Want to win a Mortadella Favola and the cooked ham "Il Favoloso" from Salumificio Palmieri? Join the  , the competition ...
11/05/2025

Want to win a Mortadella Favola and the cooked ham "Il Favoloso" from Salumificio Palmieri?
Join the , the competition dedicated to homemade pizza lovers!
👉🏻 Read the rules: https://www.pizzanapoletana.org/it/verapizzacontest
🍕 Enter by sending a photo of your homemade pizza directly via Messenger: m.me/verapizzanapoletana

Want to win a dough box and a selection of flours from Caputo – Il Mulino di Napoli? Join the  , the competition dedicat...
11/02/2025

Want to win a dough box and a selection of flours from Caputo – Il Mulino di Napoli?
Join the , the competition dedicated to homemade pizza enthusiasts!
👉🏻 Read the rules: https://www.pizzanapoletana.org/it/verapizzacontest
🍕 Enter by sending a photo of your homemade pizza directly via Messenger: m.me/verapizzanapoletana

Want to win a selection of Sorì dairy products? Take part in the  , the competition dedicated to homemade pizza lovers! ...
10/29/2025

Want to win a selection of Sorì dairy products? Take part in the , the competition dedicated to homemade pizza lovers!
👉🏻 Read the rules: https://www.pizzanapoletana.org/it/verapizzacontest
🍕 Join by sending a photo of your homemade pizza directly via Messenger: m.me/verapizzanapoletana

Address

440 Hindry Avenue # B
Inglewood, CA
90301

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 3pm

Telephone

(424) 227-9973

Alerts

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Our Story

The Accademia della Pizza Napoletana, American school of Associazione Verace Pizza Napoletana, is distinguished by the many other pizza schools present in the area for teaching, as only Italians know, the fifth essential ingredient for making Neapolitan pizza: Passion.