09/02/2025
Want to improve body composition? The focus should be more than just counting calories.
We ask a lot of questions of our clients when trying to investigate what might be holding them back from their weight loss goals.
We certainly don't limit those questions to "what are your macros"...and "how many calories are you consuming per day"
Those questions can be helpful, however, here is how we rank the importance of the diet in the people we work with.
1) Food quality
2) Food quantity
3) Food timing
Did you notice how we have food quality ahead of quantity?
Here is why.
If you are consuming high quality, nutrient dense foods that are mostly unprocessed and not soaked in pesticides/herbicides/fungicides then number 2 (food quantity) will mostly take care of itself.
Sure you could slash your calories and lose a lot of weight fast, but how long can you sustain that lifestyle? If those calories are empty, with very little nutrients and short on essential amino acids, you will likely also suppress your hormones and lose lean muscle right along with that body fat. This will tank your metabolism and you will need to cut your calories even more to lose any additional body fat. Not sustainable for most people.
On the flip side, if you focus on food QUALITY then your hormones, mitochondria, gut microbiome, neurotransmitters, etc.. will be firing on all cylinders and make process take a lot less willpower and effort. It might take a little longer, but you will be able to sustain this lifestyle indefinitely.
Food timing can also be important. For example, if you are eating and drinking the majority of you calories right before bed this can decrease the quality of your sleep. If you are not sleeping well this will lead to insulin resistance, decreased willpower, suboptimal hormones, sluggish mitochondria...ect.
Another example of how food timing is post workout meals. This is a good time to add in some carbohydrates to your diet. This will help top off your glycogen stores, but not spill over into fat gain or increased triglycerides. If your timing is off and you are eating a ton of carbs on your non-training days, then you will get a massive spike in blood glucose, followed by a big pulse of insulin. Chronic increases in insulin will stop lipolysis and beta-oxidation (fat loss) in its tracks.
If you are somebody that isn't getting good, long term results from counting macros and calories, try to focus on food quality and see if that moves the needle for you.
If you need help determining the food quality piece of the equation, then reach out to us to see if we might be the right fit for you for your health and wellness journey.
Have a glorious day,
Teager Nutrition