Willow Grove Wagfords

Willow Grove Wagfords Family owned and operated since 1907
Originally established in 1796
Based in Luray, VA
Hereford-Akaushi Beef

This New Year, resolve to treat yourself to some   ๐ŸŽ‡
12/31/2025

This New Year, resolve to treat yourself to some ๐ŸŽ‡

12/28/2025

The ole game of watch and wait... at least until the promise of new pasture becomes too irresistable.

12/24/2025

We are truly blessed by your continued support of Willow Grove Beef. Thank you for being a part of our journey. Wishing you and your loved ones a Merry Christmas and a wonderful New Year.

Just a few weeks ago, we captured this photo. Stunning snow plumes overtop the mountain peaks and the herd grazing away ...
12/22/2025

Just a few weeks ago, we captured this photo. Stunning snow plumes overtop the mountain peaks and the herd grazing away peacefully below.

The gorgeous marbling in the   rib steaks speak for itself! Grain finishing these animals is the key to crafting such be...
12/19/2025

The gorgeous marbling in the rib steaks speak for itself! Grain finishing these animals is the key to crafting such beautiful, bright white intramuscular marbling that the Wagyu breed is known for.

Patty lookin' sharp with his curly winter coat!
12/16/2025

Patty lookin' sharp with his curly winter coat!

Are you looking for some American Wagyu Heifers? We have several first cross (50% Akaushi) and second cross (75% Akaushi...
12/13/2025

Are you looking for some American Wagyu Heifers? We have several first cross (50% Akaushi) and second cross (75% Akaushi) Heifers available.

In addition to our American Wagyu (Wagford) Heifers, we have Hereford and Black Baldie Heifers for sale.

We will post pictures of the heifers, PM us for more details. All heifers have been weaned for 30+ days and vaccinated. Heifers were born between February and May 2025.

Nothing beats the juiciness of a   steak ๐Ÿ˜‹ the secret to unpacking all of the flavor is to avoid overcooking it! Anythin...
12/13/2025

Nothing beats the juiciness of a steak ๐Ÿ˜‹ the secret to unpacking all of the flavor is to avoid overcooking it! Anything beyond medium is too done when it comes to Wagyu.

Meet the farmers: Travis and Trenton Clark. As 4th- generation farmers in Page County, we proudly raise American Wagyu, ...
12/13/2025

Meet the farmers: Travis and Trenton Clark. As 4th- generation farmers in Page County, we proudly raise American Wagyu, committed to delivering the highest quality beef to your table. From our pastures to your plate, excellence is our promise. Thank you for supporting local farming traditions and choosing quality you can trust!

Throwing it back to the nice wintery mix from last year โ„The girls are grateful for snow that melts quickly and rolled o...
12/10/2025

Throwing it back to the nice wintery mix from last year โ„

The girls are grateful for snow that melts quickly and rolled out hay bales.

We picked up another round of American Wagyu (Wagford) beef. Look at the marbling and color of the fat, a bright white! ...
12/06/2025

We picked up another round of American Wagyu (Wagford) beef. Look at the marbling and color of the fat, a bright white! This beef gets its flavor from the finishing feed; we grass-grain fed these steers for the past year while on our pastures.

Did you know that the original fullblood Akaushi herd was imported to the United States in 1994? Dr. Al and Marie Wood i...
12/06/2025

Did you know that the original fullblood Akaushi herd was imported to the United States in 1994?

Dr. Al and Marie Wood imported seven Akaushi females (Namiko, Akiko, Haruko, Fuyuko, Ume, Dai 8 Marunami, Ringo 117) and three Akaushi bulls (Shigemaru, Tamamaru and Hikari) which constituted the eventual Heart Brand Cattle Company original purchase. Patty is a third-generation direct descendant of Hikari.

Prior to that, in 1976, four Akaushi bullsโ€”two Tottori Black Wagyu (Mazda and Fuji) and two Kumamoto Red Wagyu bulls (Judo and Rueshaw)โ€”were the very first to make the journey from Japan to the United States. Since then, the American Akaushi cattle breed has grown but continues to follow the tenets of excellence the breed is renowned for.

Want to learn more about Akaushi in America? Check out this website! https://www.akaushigenetics.com/our-historical-legacy

Address

Luray, VA
22835

Website

https://docs.google.com/forms/d/e/1FAIpQLSdDI_aoBDwaSpe7pGwM_mfal8X_lHWZn0OoklWfSgDvQHuu2Q/

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