Comfrey Corner Natural Foods

11/07/2025

Comfrey corner in the west park shopping center knowledgeable staff is available to assist you in creating a better immune system to help you thru this season

11/06/2025

11/05/2025

A growing body of research suggests that high sugar intake is more strongly linked to heart disease risk than previously thought, even independent of cholesterol levels or body weight. Excessive sugar can increase blood pressure and prompt the liver to release harmful fats, which stress the cardiovascular system. Some studies indicate that getting 25% or more of daily calories from added sugar can more than double the risk of heart-related death.

WHY SUGAR POSES A MAJOR RISK TO THE HEART:

📑Inflammation: A diet high in sugar can lead to chronic inflammation, which damages blood vessel walls and accelerates atherosclerosis (hardening of the arteries).

📑Blood pressure: High sugar intake can contribute to high blood pressure, a known major risk factor for heart disease.

📑Triglycerides: Sugar significantly increases levels of triglycerides, a type of fat in the blood that, at high levels, raises heart disease risk.

📑Insulin resistance and diabetes: High sugar consumption can lead to insulin resistance and type 2 diabetes, which dramatically increases the risk of heart disease.

While high levels of bad cholesterol to remain a critical risk factor, these studies shifted the scientific consensus by highlighting that excessive sugar intake is an equally, if not more potent and direct contributor to cardiovascular mortality.

SOURCE: https://www.health.harvard.edu/blog/eating-too-much-added-sugar-increases-the-risk-of-dying-with-heart-disease-201402067021

10/27/2025

Apple warns against sleeping near a charging phone due to radiation exposure. As we strive for better health, it's important to be mindful of hidden risks around us, like EMF radiation. Protect your sleep, protect your health. 📱💡

10/23/2025

In a groundbreaking medical advance, scientists from three major U.S. universities have developed a way to destroy cancer cells using light — completely eliminating the need for drugs or chemotherapy. Early trials report an extraordinary 99% success rate, sparking new hope for millions affected by cancer.

The technique, called cellular-level phototherapy, uses precisely tuned light wavelengths to target and disintegrate cancer cells while leaving healthy ones intact. Unlike chemotherapy or radiation, this method causes no toxic side effects, making it a safer and potentially far more effective alternative.

Experts believe this could revolutionize cancer treatment. By using light to selectively eliminate malignant cells, doctors may soon have a non-invasive therapy capable of treating even resistant cancers.

Although additional testing is required before clinical adoption, this discovery marks a pivotal moment in oncology — one that suggests a future where cancer can be treated without the pain and damage of traditional therapies. The age of light-based, drug-free cancer treatment may be just over the horizon.

10/20/2025

A recent study on 300 children with ADHD found that eliminating artificial sweeteners, dyes, gluten, dairy, corn, and soy from their diet led to a remarkable improvement. After just 3 months, 72% of these children no longer met the criteria for ADHD. A healthy diet can significantly impact behavior and attention! 🍎🥦

10/18/2025

10/18/2025

💡 Did you know? Certain foods can turn on tumor suppressor genes, helping protect against prostate, breast, and colon cancer.

Others can trigger regenerative healing in organs while inhibiting fat cell growth.

Foods that support these protective and regenerative processes include:

🥬 Kale
☕ Coffee
🌾 Barley
🍄 Mushrooms
🍫 Cocoa
🌱 Broccoli Sprouts
💚 Brussels Sprouts
🌱 Soy
🥬 Cabbage

In other words, the right foods can both support your genes and help your body regenerate.

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10/02/2025

A remarkable study has revealed that lifestyle changes can make a dramatic difference for children with ADHD. Researchers found that nearly 70 percent of kids lost their ADHD symptoms after two major shifts, removing all screens and following a clean diet free of gluten, dairy, soy, corn, and artificial sweeteners.

The absence of screens appeared to reduce overstimulation, improve sleep quality, and allow children to engage more deeply in natural play and real-life social interaction. At the same time, removing inflammatory foods and additives gave the brain and body space to function with more balance and clarity. Parents reported improvements in focus, emotional regulation, and even behavior within weeks.

This doesn’t mean ADHD is “cured,” nor that medication or therapy has no role. Instead, it highlights how environment and diet can play an extraordinary role in brain health. Food sensitivities, artificial chemicals, and constant screen exposure create hidden stressors that may worsen attention difficulties. By eliminating these factors, children’s brains were able to heal and recalibrate, reducing symptoms naturally.

The findings are a powerful reminder that small, consistent changes can create profound results. Instead of focusing only on treatment after problems arise, shaping healthy environments and mindful eating habits could give children a stronger foundation for learning, growth, and mental well-being.

While every child is unique, and not every case will respond the same way, this study opens an important conversation about how simple lifestyle choices can work hand in hand with medical guidance to create lasting improvements in children’s lives.