12/01/2025
🥘 🍲 Dinner tastes better when it starts in the morning.
There’s something magical about giving your food time to slow-cook, settle, and build flavor throughout the day. When you prep dinner early, you take the pressure off the evening rush and let your ingredients do the work for you — developing depth, tenderness, and that comforting “home-cooked all day” aroma that fills the house.
One of the best things to make this way? Oxtails.
Not only do they become melt-in-your-mouth delicious when they simmer low and slow, but they’re also incredible for your skin and overall health.
Oxtails are naturally rich in collagen, gelatin, minerals, and amino acids — the same building blocks that support glowing skin, healthy joints, gut repair, and deep nourishment from the inside out. When cooked long and gentle, all of that goodness breaks down into a silky broth that your body absolutely loves.
So make the dinner that makes itself.
Start it in the morning, nourish yourself all day with the smell, and enjoy a bowl that feeds both your skin and your soul.
