11/17/2025
The Power of Protein
As women, there are many things to consider when we look at our eating habits and food choices. Alongside balancing taste and convenience, it’s important to prioritize nutrients that support our changing needs, especially during the childbearing years. Making thoughtful decisions about what we eat can have a profound impact on our energy, resilience, and ability to nurture ourselves and our families.
Incorporating adequate protein into a woman’s diet during her childbearing years is essential for supporting overall health, fertility, and the unique nutritional demands of pregnancy and breastfeeding. Protein plays a key role in building and repairing tissues, maintaining muscle mass, and producing vital hormones and enzymes. Ensuring sufficient protein intake not only helps sustain energy levels but also promotes healthy fetal development and aids in postpartum recovery.
What are ways to incorporate more protein into your everyday food choices?
To easily boost your daily protein intake, consider adding sources such as eggs, Greek yogurt, cottage cheese, lean poultry, fish, organic tofu, beans, or lentils to your meals and snacks. Try starting your day with a protein-rich breakfast, like scrambled eggs or a smoothie with protein powder. Other times of the day include nuts or seeds in salads or on yogurt. Choose whole grain options like quinoa or brown rice, which offer more protein than refined grains. Swap out convenience and processed snacks for roasted chickpeas or string cheese. Consider adding protein powder in cookies, or spoonfuls of nut butter with a square of chocolate for a dessert.
By intentionally including protein in every meal and snack, you can steadily meet your daily needs and support both recovery and overall well-being.
~ Chef Jeanne
Discover this full article in our monthly Radiant Joy newsletter. If you don't currently receive a copy, email us to be added to our distribution list. radiantjoybirth@gmail.com.