Sacred Scarab Acupuncture

04/05/2026

04/03/2026

04/01/2026

🌕 In Traditional Chinese Medicine (TCM), the April Pink Full Moon signals a crucial time for Spring cleaning the body and aligning with rising Yang energy.

🌱As spring represents renewal, this moon encourages releasing stored winter stagnancy, emotional healing, opening the heart, and cultivating balance (harmony) as nature blooms, often focusing on supporting the Liver and Gallbladder meridian systems. 💜☯️☮️🪻

03/27/2026

🩻 Ongoing scientific studies are being conducted on the benefits of acupuncture. A wonderfully informative website, www.evidencebasedacupuncture, provides recent findings on the advantages of acupuncture and the list below. Read the evidence and decide if acupuncture can be a part of your treatment:

Acupressure
Acupuncture
Acupuncture Point
Allergic Rhinitis
Animal Study
Auricular
Back Pain
Biopotential
Brain and nervous system
Breast Cancer
Cancer
Chemotherapy
Children
Colorectal Cancer
COVID 19
Dementia
Depression
Digestive system & metabolism
EBA Forum
EBA Forum NEW
Electroacupuncture
Female reproductive system
Fertility
Gynecology
Headache
Heart and circulatory system
IBS
Inflammation and immunity
Insomnia
IVF
Kidneys and urinary system
Laparoscopic Surgery
Laser Acupuncture
Long COVID
Male reproductive system
Mechanisms
Menopause
Meta-analysis
Neuropathy
Oncology
Pain
Parasympathetic Nerve Activity
PCOS
Pelvic Pain
Pregnancy
Psycho-emotional state
Quality of Life
RCT Sleep
Stroke

03/24/2026

03/22/2026

☯️ In Traditional Chinese Medicine, Spring is the season of the Liver and Gallbladder. This time of year we focus on renewal, detoxification, and upward movement. Just as nature is changing and renewing, so does the body’s need to clear stagnation, nourish the blood, and support Qi flow.

To align with the season, focus on foods, herbs, and tonics that cleanse, refresh, and strengthen the body’s natural rhythms:

🌱Seasonal Greens & Sprouts - help clear heat, regulate Liver Qi, and support detoxification. Suggested:
•Dandelion
•Arugula
•Mustard greens
•Sprouts

🍵Light & Hydrating Soups - support digestion while keeping meals light and nourishing. Suggested:
•Miso
•Scallions
•Bone broth

🥒Cooling & Refreshing Drinks - help clear excess liver heat and promote fluid movement. Suggested:
•Cucumber and citrus-infused waters

🍎Fermented & Sour Foods - help regulate Liver Qi and digestion. Suggested:
•Kimchi
•Umeboshi plums
•Apple cider vinegar
•Fermented vegetables

🌿Liver-Cleansing Herbs - assist the Liver in processing stagnation and toxins. Great for making teas. Suggested:
•Milk thistle
•Dandelion
•Nettle
•Chrysanthemum


📸 pic credit to Root and Bones

03/19/2026

🌱Wonderful words and ideas about this in ‘How to Listen’ by Thich Nhat Hanh.

What are your senses exposed to on a daily basis, what are you ‘feeding’ them?

What your senses consume, become who you are. Nourish your body with kindness and compassion.

“When you hear the voice of someone who is full of compassion, understanding, patience, and love, you are consuming wholesome food.” - Thich Nhat Hanh

03/17/2026

☘️ Happy St. Patrick’s Day 🌈

☘️

03/12/2026

I think picture about sums up our week😂😩☀️❄️

03/10/2026

🤔 A question I get asked a lot is “How often should I have acupuncture?”