04/25/2023
Here's a recipe for hard-boiled eggs that are keto-friendly:
Ingredients:
1. 6 large eggs
2. Water
Instructions:
A. Place the eggs in a pot and add enough water to cover them by about an inch.
B. Place the pot on the stove and bring the water to a rolling boil.
C. Once the water is boiling, turn off the heat and cover the pot with a lid.
D. Let the eggs sit in the hot water for 10-12 minutes.
E. After the time has elapsed, use a slotted spoon to remove the eggs from the pot and place them in a bowl filled with cold water.
F. Let the eggs cool for a few minutes before peeling them.
Tips:
* Older eggs are easier to peel than fresh ones, so if you have the option, use eggs that have been in your fridge for a week or two.
* You can also add a splash of vinegar to the water to help the eggs peel more easily.
Enjoy your keto-friendly hard-boiled eggs as a snack or use them in your favorite keto recipes!