Your Daily Egg

Your Daily Egg Ramen promotes this Athma-Pure Medi-Cal Egg for Flexitarians, kids, seniors, and egg lovers. Look for this brand!

The food scientists, nutritionists, dieticians and medical professionals believe that the omega 6 to omega 3 fatty acids ratio (6:3) should range from 1:1 to 5:1 using essential fatty acids in a meal plan for human health. In western diets, the ratio ranges from 15 to 16.7:1. To produce these specialty eggs from the scratch, we have to feed the smart hens using Athma-Pure natural feed with no anim

al by-products, no antibiotics and no hormones. Smart hens should breathe coastal fresh air, drink potable water and live freely in a cage-free floor barn. After a prolonged trial in our special barn using the flock health monitoring from day old chicks, pullets to layer hens, production performance, periodic egg testing, nutritional compliance and California Shell Egg Food Safety and Quality Compliance, finally we developed this Super Egg as your daily eggs. The Super Pure Egg provides an optimum 3:1 ratio of omega-6 and omega-3 essential fatty acids as compared to regular commercial egg. As the Medicare Nutrition Professional and layer veterinarian, I decided to recommend these eggs as your daily eggs with the aim to provide an optimum ratio of omega 6:3 using essential fatty acids, naturally enhanced omega-3 DHA, Vitamin D, Choline, selenium, folate, Vitamin E, Lutein and Zeaxanthin for egg lovers. These Super Eggs as your daily eggs are produced from our Smart Hen Farm in Petaluma (Once the world's egg basket), California.

04/13/2026
04/04/2026
Incredible Egg
04/04/2026

Incredible Egg

04/04/2026

Happy Easter. Love our daily eggs! ❤️

03/30/2026
03/30/2026
Double yolks are a byproduct of ovulation, and their production is almost identical to that of a single yolk egg. In a t...
03/29/2026

Double yolks are a byproduct of ovulation, and their production is almost identical to that of a single yolk egg. In a typical egg-producing cycle, a hen releases a yolk from its follicle in one of its ovaries 30 minutes after laying an egg. The yolk travels down the oviduct (the fallopian tube, aka the egg's assembly line), which produces albumen (egg whites) and shell materials along the way. Eventually, at the end of the oviduct, the egg is encased in a shell.

Many people go out of their way to purchase double-yolked eggs. There's a company called Sauder's Eggs that promises a dozen double-yolked eggs in cartons called 'Double Yolkers,' a feat made possible by shining a bright light on each egg before packaging. But what creates a double-yolked egg in the first place? We'll explain. (Source: Serious Eats)

Our Daily Eggs are USA-made!
03/25/2026

Our Daily Eggs are USA-made!

12/25/2025

Address

700 Cavanaugh Lane
Petaluma, CA
94952

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm

Telephone

+17077630921

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