11/04/2025
Fish Chowder.
Bought this delicious, white, flaky fish at Aldi’s.
In a big stockpot, sauté onions, garlic, celery, carrots, and chopped potatoes Add the fish; season with thyme and s&p. Cover with bone broth (or any good chicken stock). Simmer for approx 1/2 hour. Add a splash of cream and sliced scallions.