11/06/2025
Food As Medicine Series — CHW Solutions Health Coaching Corner. In this series, we are sharing Onions.
Onions have always been a mainstay in cooking adding texture and taste to many dishes worldwide. It turns out the impressive health benefits of onions is another reason to include them often in your diet. Studies show onions may prevent and relieve symptoms of heart disorders and diabetes. They are also known for improving conditions such as the common cold, asthma, bacterial infections, respiratory problems, and cough. Onions are loaded with vitamins and minerals including B6, C, folate, iron, and potassium. They also contain allium and allyl disulfide, substances being studied in cancer prevention.
Learn more about the health benefits of Onions and discover a recipe - Oven-Roasted Caramelized Onions from Zel Allen, author of The Nut Gourmet at: https://chwsolutions.com/food-as-medicine-topic-onions/
Explore how mushrooms support health through key nutrients like beta glucans and ergothioneine in the food as medicine movement.